Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
Become a partner and get a professional profile and other benefits
5,0
5
A place that offers typical dishes with gluten-free options (they exclusively have long pasta to pair with all the sauces available on the menu), in addition to appetizers (like fried polenta and cold cuts), main courses (almost all the meat offered), and desserts (semi-freddo and sorbet). The tagliolini with mushrooms and the semi-freddo with crispy are truly delicious; I highly recommend them!
Nearby and noteworthy
Download the Gluto app now!
Call
Website
Share