Hotel Torre Del Sud offers a careful and high-quality culinary experience, perfect even for those with celiac disease. The staff, kind and knowledgeable, proposes gluten-free dishes from breakfast to dinner, with particular mention of the homemade pizza, soft and easily digestible.
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5,0
5
They prepare gluten-free pizza with dough made by them, soft, easily digestible, and very good. The ingredients are of high quality. The staff is very attentive and provides excellent service. A quality restaurant recommended even for those with celiac disease.
5
very well prepared hotel for gluten-free dishes from breakfast to dinner. very attentive and kind.
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