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Photo of Il Chiodo Fisso

Il Chiodo Fisso | Gluten-free in Corato

Via Monte di Pietà, 12, Corato

Pizzeria Il Chiodo Fisso - Corato offers pizza with an excellent flavor and a light dough, along with great gluten-free options and tempting desserts. You will find friendly staff who will make the experience enjoyable.

https://www.glutoapp.com/en/place/443/il-chiodo-fisso
Hours and directions on Google
Gluten-free safety report
Data based on feedback from 4 users

Very safe
Fairly safe
Not very safe
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Glutoscore
3,6

Immagine del profilo di rossana
rossana
11/08/2025
3

acceptable as a dough, but very traditional, not Neapolitan

Immagine del profilo di rossana
rossana
11/08/2025
3

acceptable as a dough, but very traditional, not Neapolitan

Immagine del profilo di Valentina Fusiello
Valentina Fusiello
18/04/2023
4

Immagine del profilo di Maria Chiara Mortali
Maria Chiara Mortali
10/06/2025
2

We chose to eat here because they are certified for gluten-free pizza... unfortunately the dough was very heavy and as soon as it cooled down a bit, it became extremely hard and hard to eat. As if that wasn't enough, the service was practically non-existent: rude, hasty staff who didn't pay attention to us. I’m sorry to say it, but it was a dinner to forget.

Immagine del profilo di Energy Laif
Energy Laif
16/12/2023
5

Beautiful location in the "old" area of Corato, various rooms occupying the floors of a very beautiful historic building. I review the pizza 🍕 and the appetizers, but surely the rest of the menu is valid too. Catalan shrimp is a good starter, and the pizza has slightly high edges (Neapolitan dough) that are very soft, with capocollo, buffalo mozzarella, and "flakes" of ricotta on the sides—very tasty and digestible. Kindness and a great atmosphere. It’s worth mentioning the presence of a whole separate kitchen completely dedicated to various intolerances. Also worth noting are the excessive wait times (perhaps for takeout?).

Immagine del profilo di Simona Fulgoni
Simona Fulgoni
21/09/2021
5

Very good pizza with a very light dough. Excellent even the gluten-free one. The desserts are also worth trying!





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