Restaurant Aragosta offers a refined culinary experience with a wide selection of fish and meat dishes, many of which are gluten-free. The atmosphere is welcoming, and the homemade gluten-free bread is particularly appreciated. Convenient for those staying at Arcobaleno Village.
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4,0
5
very good, safe, friendly and attentive staff. spaghetti alla chitarra with clams and pistachio pesto, very delicious.
5
the gluten-free pasta they made was exceptional, nothing to say. The only downside is that in summer the temperature is the same as the molten iron core of the earth
4
Overall, a good restaurant with a wide selection of dishes, including gluten-free options, with the only exception being that they can't prepare fried food.
4
very nice and good restaurant. Variety of fish and meat dishes. According to the restaurateur, everything is fine for celiacs (including pasta) except for fried foods. As an alternative to bread, they brought me frozen buckwheat flour rolls.
2
The pasta with lobster was good, but that’s really all I can say was good here. It was very steep pricing for the quality. One of our party was celiac, which is the only reason we chose this place as it is AIC certified. The problem is that her pasta was too soft (over cooked) and her serving of the sauce in her pasta was significantly less than that of the regular version of the pasta (we know because one of us also ordered it). I looked at some of the other reviews and saw that we aren’t the only people who have had this problem. The other problem our waiter. She was the older blonde waitress, and she was very rude and reacted negatively to very simple questions. I know it’s hard to serve so many people on a busy evening, but that’s no excuse to be unpleasant. This place was NOT worth the time or the price.
4
The place is nice and welcoming, the food is good. We had an appetizer and main courses, and the fish was really fresh and tasty. They also offer options for celiacs as it is a certified AIC restaurant. Average prices, recommended!
4
GLUTEN-FREE excellent! Gluten-free bread made by them, really good. Only problem: too little. Very satisfying seafood appetizer and a bit salty cacciucco, but good! All gluten-free. The seafood pasta, my boyfriend's, with gluten, was definitely wrong as it was really too salty. I recommend to those with celiac disease. Also very convenient as it is right next to Arcobaleno Village where we stayed!
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