Il Dongione Ristorante offers a menu entirely dedicated to gluten-free options, with handmade pasta and bread, certified by AIC. Ideal for quick lunches during the week as well as refined dinners on holidays, it features tasty and carefully crafted options for those with celiac disease. A welcoming location with attentive staff. Recommended.
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5
Restaurant with an entire menu dedicated to gluten-free, featuring handmade pasta and bread! AIC certified. At lunch on weekdays, there is a fixed menu that is more casual, while in the evenings and on holidays, there is an à la carte menu with both traditional and refined dishes. Highly recommended!
5
Location carina, cibo eccelente menu' anche senza glutine e spesso differente. Ideale anche per pranzi veloci in settimana sempre curati. Il giovedi' aperipesce assolutamente da provare.Personale all'altezza e prezzi ottimi. Consigliatissimo 👈
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