'Piccolo Paradiso' offers a variety of delicious gluten-free options, from starters to main courses, including fish and grilled dishes. The staff is friendly and extremely attentive to the needs of those with celiac disease, making every visit a pleasant and safe experience.
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3,5
1
Tremendous pizza, early 2000s style (it looks like that frozen one from Coop) the tortelli seem like those made by Porto di Caprara, good but here they served them completely raw
4
Diverse gluten-free dishes from appetizers, first courses, second courses. Also fish. Kind and very attentive staff.
5
Several gluten-free options, at least 3 first courses, 3 main dishes, appetizers, etc... We even got the tasting menu including appetizers, two first courses, mixed grilled meat, dessert, etc... Extremely knowledgeable and attentive to celiac disease.
4
Various gluten-free options, including pasta, stria, and pizza
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