Home cooking - appetizer and dinner offers a delightful gluten-free experience, combining tradition and quality in every dish. Perfect for a dinner or an aperitif, with a warm welcome and tasty dishes for everyone.
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4,9
5
Excellent food, top service. A paradise for celiacs!
5
Completely gluten-free cuisine with an excellent selection of ingredients. We ordered gnocchi and tigelle with cured meats and a duo of tortelli, all homemade and of the highest level. The cake also fully satisfied us. Completely satisfied both gluten-free and non-gluten-free diners... Highly recommended for everyone, gluten-free and non-gluten-free. Impeccable service, courtesy, and kindness are a staple here. We will definitely return. Thanks to all the staff.
5
We went to an evening with fried gnocco: delicious!!
5
We need more venues like this!!!!
5
always a guarantee
5
5
The entire menu is completely gluten-free, tigelle and fried cake are delicious! Delectable desserts. Very kind staff.
5
The whole gluten-free menu is really delicious and the girls are super kind as well! We ordered more fried gnocchi as a "dessert" because it was too good!
5
Great experience. The entire menu is gluten-free, with excellent dishes. The staff is welcoming, available, and kind. We had a great time, highly recommended!!!
5
A paradise for celiacs! Everything gluten-free made by them, fresh bread and pasta, excellent fried food that is not greasy, and wonderful desserts! The place is very intimate and elegant, with relaxing background music and attentive, super kind service, and honest prices. If you are celiac, you cannot miss this place... in reality, even if you are not because everything is really good!! I will definitely return.
5
I adore it. They make the entire menu exclusively gluten-free; I had tagliatelle with ragù and also tried the cappellacci... nothing to say, everything was amazing. Moreover, they also brought us warm bread for making the "scarpetta". Excellent welcome and service, and the place is quiet and intimate. I didn't get to try the desserts, but I promise I will next time!!! Highly recommended for celiacs!!!❤️
4
We had dinner in this charming, bright, and welcoming place. Good reception with young and friendly staff. Tagliatelle with ragù and tortellini in Parmesan cream: both very good. Then fried gnocco and tigelle accompanied by a selection of cold cuts and stracchino: excellent quality cold cuts, but the fried gnocco deserves a 10 and praise considering it is gluten-free. The tiramisu and the creamy dessert with caramelized figs were very good. Great value for money. I highly recommend it for both celiacs and non-celiacs.
5
I went with some gluten-intolerant friends, even though I'm not gluten intolerant myself. I ate divinely without ever feeling anything "different" in the dishes! Gnocco and tigelle were the highlights, all strictly gluten-free.
5
Completely gluten-free kitchen with an excellent selection of ingredients. We ordered gnocchi and tigelle with cured meats and a double portion of tortelli, all homemade and of the highest level. Even the cake fully satisfied. Fully satisfied, both celiacs and non-celiacs... Highly recommended for everyone. Impeccable service, courtesy, and kindness are at home. We will definitely return. Thanks to all the staff.
5
The first time I only tried the ricotta cappellacci with pistachios and bacon. Excellent. On Saturday, my sister and I tried the pinsa and tagliatelle with ragù. Both were excellent. For those who need to eat gluten-free, a place like this is a godsend, especially when you're out and about; it's always a problem to find a restaurant where you can eat gluten-free without risks. The third time we tried the pumpkin tortelli with ragù (good) and gnocco and tigelle (both good. Try making tigelle at home with gluten-free flour and let me know how easy it is....) Well done.
5
Hello everyone. I start with the call to book the table: unique kindness, a delightful person on the phone. We chose this place because there is a celiac person in the group. The food is delicious, fresh, of excellent quality, and made entirely by them. For me, having an uncommunicated allergy (my mistake), they tried to select dishes from the menu that I could consume, telling me that next time they would prepare a personalized menu. Friendly, attentive, polite, and helpful staff. It’s a family-run place, and the whole family is exceptional. Everyone was offered a glass of wine and dessert to celebrate 2 years of activity, and I had never experienced anything like that before. They were very welcoming. Honest prices for the quality! We will definitely return. Thank you for everything.
4
Very nice place, the only thing was the loud radio. I prefer to dine without music, but it’s just a matter of taste. Excellent food, especially the first courses, the gnocchetti were simply exquisite. Top-notch courtesy, the girl who served us was lovely. The price is medium-high. With a bottle of wine, it goes over €35 per person without meat on the menu. It's a lot compared to other restaurants, but it makes sense considering it’s a high-quality gluten-free place.
5
Great gluten-free restaurant!! The best thing are the tortellini!! My companion (not celiac) also ate well!!
5
We went to this new gluten-free restaurant that offers a traditional cuisine with a great attention to the quality of the food. We ate gnocco, tigelle with ham, a selection of exquisite cheeses, and truly exceptional emilian rosettes. Beautiful welcome from the staff, especially from Alice, who was very kind. See you soon.
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