The 'Gelateria Al Polo' offers high-quality ice creams, with gluten-free flavors and options for intolerances, ensuring maximum attention to customers' health. An experience that is absolutely worth trying!
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5,0
5
great ice cream. very attentive and knowledgeable owners about gluten-free options
5
The owner really cares about the health of the customers, all the flavors are gluten-free, many are lactose-free, and some are for diabetics. They use two different spoons for cones with gluten. The quality of the ice creams is really high. Very delicious.
5
If there were 10, 100 stars it would still give an even better idea that the people making ice cream here know how to do it well. Even a vegan or someone allergic/intolerant to lactose can enjoy a luscious ice cream different from the usual fruit. Fantastic guys, keep working like this; where there’s passion and study, it shows. Thank you, I hope to come back (we were just passing through after the fair).
5
Great ice cream, made naturally with excellent ingredients. The lemon is a true lemon squeeze, without the fats from milk. Great choice of flavors for diabetics and those with celiac disease. Absolutely worth trying. After finishing the first cone, you immediately crave a second.
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