Ristorante Pizzeria Gianni offers high-quality Emilian cuisine with gluten-free options for all dishes on the menu. Located in the hills of Casalgrande, the venue is known for its exquisite food and friendly service. Perfect for those looking for simple yet well-made dishes, with special attention to the ingredients.
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4,6
5
Delicious food 😋 I go to this place very often, and every time I eat wonderfully. The menu offers meat 🥩, fish 🐟, and pizza 🍕 all gluten-free as well. Homemade tortellini, tortelloni, and lasagna are exquisite. Highly recommended place (also AIC).
5
I have gone several times and I must say that I have always eaten well and have not had to give up anything. Good and varied gluten-free.
5
Delicious cuisine, of great quality. I've been there several times, I even celebrated my birthday with different guests. Perfect!!!! Availability and courtesy.
5
the entire menu can be gluten-free. excellent restaurant with local cuisine.
5
Delicious!!! Pizza and Emilia-Romagna cuisine
5
Best gluten-free restaurant in the area!!!!
5
Excellent food. I had a small lasagna with mushrooms and truffle sauce and two desserts, everything was delicious. Additionally, gluten-free breadsticks are served at the table. There is no menu with only gluten-free dishes because every dish on the classic menu can also be made in a gluten-free version. I will definitely return!
3
Normal pizza isn't the best (personal taste), but it's often chosen because they are among the few offering good gluten-free pizza (or so they say). The environment is well-kept, and the staff is kind and available. Usually quick in delivery as well.
5
Excellent restaurant in its dishes, and especially simplifies the experience for someone with celiac disease: the entire menu is available gluten-free and is fantastic. I found no flaws, the first courses were delicate and good, I tried the cheek as a second course: spectacular. The desserts were delicious and a special mention for the fragrance of the "Mille feuilles." Absolutely one of the places to visit regularly.
5
The best option for those, like us, who have a guest with gluten intolerance: the entire Menu is available in both 'gluten free' and non-gluten free versions. Those with a celiac family member know how crucial this aspect is. Delicious dishes and generous portions, a menu with options for all tastes (with special attention to local traditions); very kind and helpful staff, a very clean, spacious, and truly welcoming environment, with the added value of the summer patio.
2
We ordered takeout; the regular pizzas were a bit small and poorly risen, I'd say they were crispy. The gluten-free pizza, I'm sorry, but it was terrible. 9€ for a crispy piadina that was mostly poorly seasoned... I was very disappointed.
5
Good restaurant/pizzeria. I have been several times and I have always had a good experience. I really enjoy the first courses and the pizzas are good as well. The prices are in line with those of the restaurants in the area. It's one of the landmarks in the area for celiacs who want to eat out with friends, as it was one of the first places to prepare for welcoming these customers, managing to combine the preparation of good dishes for both celiacs and non-celiacs.
5
5 stars because you can't get more... The gluten-free cuisine is excellent, the fish is fresh and expertly cooked! The traditional desserts are superb. And what about the staff? Attentive and courteous, wonderful people who pamper you. I've been coming here for years and always feel at home! Now, with Covid, they have organized the summer outdoor area which is super romantic for me! Thank you to all of you at Da Gianni restaurant for dedicating so much attention to us gluten-free eaters!
5
I've known this place and the owners since I was little; we used to go to bar Gianni to play foosball and chat with friends. Over the years, a lot has changed, but the managers have remained, and the pizza has always been excellent. I would say they were the first to pay attention to celiac disease, and you can find an excellent gluten-free pizza there (according to a friend of mine who has celiac disease) 😊. The fish is excellent, the meat is delicious, and they are very attentive to detail!!! You can sit under a very welcoming outdoor veranda in the summer, but even in winter, there's a glass-enclosed veranda... What can I say? Don't say I'm biased... But you have to try it to believe it!!! Highly recommended!!!
5
Everything of excellent quality. The entire menu is offered gluten-free. Young and lively service. Reasonable bill, but it was worth it. I will return.
4
Restaurant and Pizzeria, with a menu of both land and sea dishes, as well as a pizza menu, including gluten-free options. Well-furnished venue with a young, friendly, and prepared staff. Possibility to eat inside or on the veranda. There is parking nearby, but with limited spaces. It is located in the hills of Casalgrande.
5
Wonderful family run restaurant. Great food but the bonus for me is that everything on the menu they will prepare gluten free. So it isn't a frozen compromise, just delicious fresh food.
4
Nice location situated on the very first hills of Casalgrande. Menu featuring land, sea, and pizza. They specialize in gluten-free options. The pizza tends to be thin. I believe the gluten-free dough is made from rice. Very digestible pizza.
4
Great solution at the foothills of the Apennines with simple and well-prepared dishes, focusing on the quality of the ingredients (excellent Cantabrian anchovies) and a touch of creativity in every dish to enhance the recipe without altering it. Good service, excellent wine cellar although the care of the wine service could be improved. The entire menu can be gluten-free, prices are mid to high.
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