'Pollicino - Family Restaurant in Cavernago' offers a comfortable environment and a well-regarded menu, with a satisfactory gluten-free pizza option. The staff is well-informed about cross-contamination, ensuring safety for customers with celiac disease.
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4,5
4
Gluten-free pizza was decent; my wife, who has severe celiac disease, had no issues with one gluten-free dish—only the pizza. It's a shame because the rest of the menu looked good.
5
Comfortable environment and a menu that I have always appreciated a lot, especially the fried dumplings; I thought I would have to completely close with the place, instead I was informed that gluten-free pizza dough is available. I tried it and was very satisfied, with a medium-high and soft dough as I like it. Unfortunately, fried items and baked products should be avoided due to contamination, but the meat and pizza are safe. Staff well informed about contamination.
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