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PASTICCERIA LAURA BACIS - GLUTEN FREE | Gluten-free in Brusaporto

Via Silvio Pellico, 10, Brusaporto

Pasticceria Laura Bacis - Gluten Free offers a wide range of gluten-free products, from breakfast to aperitif, standing out for excellent quality and attention to detail. Croissants and brioches are appreciated for their taste and texture, with fair prices. Recommended for both celiacs and non-celiacs.

https://www.glutoapp.com/en/place/18997/pasticceria-laura-bacis-gluten-free
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Data based on feedback from 4 users

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Glutoscore
4,3

Immagine del profilo di sere
sere
24/08/2025
5

exceptional brioches

Immagine del profilo di Tatiana
Tatiana
07/08/2025
5

Undoubtedly the best gluten-free croissant I've ever eaten! For a few months now, there has been the option to have breakfast and snacks on site, but only on weekends.. I have never tasted the modern cakes, but given the quality of the bread and croissants, I don't expect anything less! Highly recommended.

Immagine del profilo di Angelica Maggio
Angelica Maggio
31/07/2025
5

Delicious brioche! Also a fantastic appetizer! I also tried cakes and bread and everything is very good. Honest prices for the quality.

Immagine del profilo di Ema
Ema
25/07/2025
4

exceptional gluten free laboratory, I ordered a cake, it was really good, a lot of attention to detail and an honest price

Immagine del profilo di alessia finazzi
alessia finazzi
10/01/2026
3

Gluten-free and lactose-free products are really good and of quality, which is not obvious. Unfortunately, the organization leaves much to be desired: despite the guaranteed reservation, the single portions were not available. The girls apologized, but the fact remains that I will not have the requested portions for an important ceremony. Other times I have shown up with a reservation and had to wait. It's a shame, because with better organization it would be an excellent pastry shop.

Immagine del profilo di Giassi Fam
Giassi Fam
30/09/2025
4

Having read that this pastry shop is suitable for vegans and people with intolerances, I went there to try something... I bought 3 boxes of different types of cookies, as brioche and pastries are only available on weekends. I give 4 stars just for this, but I must say that the cookies are excellent, really worth trying, of high quality. I will definitely try other things, I can't wait!!

Immagine del profilo di bianca giarola
bianca giarola
27/08/2025
5

Heaven for celiacs!!! Sweets, savory dishes, and more at the highest level and quality prepared by two truly fantastic and passionate girls. I can't wait to visit you at the BumBum festival ❤️ I tried their special croissant filled with a fantastic lemon cream and berries, served like a small work of art. I took home frozen croissants, more bread, and pizzette (from Bergamo to Varese they survived without any problems), so now I can pamper myself at home with their spectacular creations. Thank you from the bottom of my heart, I can't stop dreaming about my return to your place 😌❤️

Immagine del profilo di alessia frigeni
alessia frigeni
27/07/2025
4

A laboratory in a small alley beneath a private house that, in the beautiful season, also has a small outdoor area with tables, the magical world of Laura... Arriving, you sit down and with calm, a lot of calm, so much calm and patience, they bring you your tray. I chose a specialty of indescribable goodness. Lightness and divine taste... I would give 5 ++++ if it weren't for the little organization and the waiting times. I really hope that a talent like this gluten- and lactose-free pastry chef, Laura, finds the right location that allows her to shine and showcase her skills and pastry level!

Immagine del profilo di Lorella Mottillo
Lorella Mottillo
22/06/2025
1

I went at 10:20 on Sunday, and after 30 km to reach the pastry shop, I was told that the croissants were finished and I had to wait half an hour, so I left because it didn't make sense! Additionally, for two days I tried calling the number listed on the page, but it was inactive. It's really a pity because it's all about getting lost in the little things here..

Immagine del profilo di Marco Carrara
Marco Carrara
20/06/2025
5

Celiac for 10 years now, these are the first if not the only pastries with a top score of 10, absolutely recommended for celiacs and non-celiacs alike.

Immagine del profilo di Erika Ongaro
Erika Ongaro
08/06/2025
5

As a celiac, I thank Laura... The croissants are something exceptional. While eating my brioche, I was moved. You can really feel the search for flavor and texture. Additionally, the aperitifs on Friday, Saturday, and Sunday afternoons are highly sought after. Furthermore, there is no risk of contamination because everything is gluten-free. I will definitely return! ❤️

Immagine del profilo di Alessio Zanga
Alessio Zanga
24/05/2025
5

Breakfast with cappuccino, fresh orange juice, delicious pistachio brioche with generous filling. Fair prices for the quality. Great variety of cookies, baked goods, and cakes, super tempting. Highly recommended!

Immagine del profilo di Sara Micheli
Sara Micheli
02/06/2024
5

Fantastic pastry and bakery where you can find gluten-free, lactose-free, and vegan products. I got cookies, sandwiches, and mini pizzas. All very good!!! I highly recommend it both for those who are celiac and for those like me who occasionally need to take a break from gluten-based products. My favorite products are the Bacis di dama and the sandwiches with peppers. Simply delicious 😋





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