The restaurant L'Angelo Azzurro offers attentive and safe hospitality for those in need of gluten-free menus, with delicious options such as pizzas, first and second courses. The staff is friendly, and the venue is AIC certified, making it a reliable choice for those with celiac disease and others.
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4,5
5
Good evening, my family and I had dinner at this restaurant yesterday and today; great attention to gluten-free, the ceramic dishes for gluten-free food are different from the others. The gluten-free menu is extensive and good… from pizza to fish, to sandwiches, to bread/flatbread. The meter pizza (with gluten) is excellent as well. The quality/price ratio is excellent compared to the average. We will definitely return on a future holiday!
3
the menu is entirely gluten-free and there is plenty of choice, the staff is friendly. Waiting times were a bit long and the quality of the food was mediocre, but the prices were not excessive at all, so there is an excellent quality/price ratio.
5
gluten-free pizza very good and welcoming place, AIC certified therefore maximum safety.
2
They are certified and have gluten-free menus. However, every time I have come, I haven't been happy with the food. Both with and without gluten, the pizza and fish are not very good... but the prices are great.
4
very good food separate menu for gluten-free, we ordered - mussels marinara: very good - pizza with porcini mushrooms, scamorza: decent dough, very thin, very good stuffing - mixed fried fish and vegetables: very floury, decent
5
The pizza is really delicious, they make all of them gluten-free. The waiters are very kind and attentive. There is also a differently colored plate for gluten-free pizzas. Great price (€6.50 for the gluten-free Margherita).
4
good restaurant and good pizza delivery also at home
5
Hello everyone, I am celiac and I was at this restaurant on Friday and Saturday. Maximum safety and excellent food, also many gluten-free desserts available. I highly recommend it!
5
Everything was really delicious! I am celiac, and it was a relief to find the staff very knowledgeable about gluten-free options and contamination, as well as a menu that was equally special. Some types of pasta are made in-house: I was so impressed with the seafood tagliolini (made by them) that I returned the next evening and had the strozzapreti with ragù (also made by them). I was particularly impressed with the pizza and fried mixed dishes. Those dining with me had gluten dishes and were also impressed by their meals. Truly compliments to everyone, especially to the waiter Filippo who served us during dinner. Thank you for everything, and congratulations once again!
5
Simply excellent! Generous portions, good food, and super helpful staff. They offer all kinds of cuisine (meat and fish) and are very mindful of gluten-free options. I highly recommend it to anyone.
5
I absolutely recommend it for celiacs because they are fantastic! I ate really well... seafood salad, risotto, and strozzapreti that were truly very tasty. The gluten-free fornarina was excellent! I have been there many, many times... excellent mixed fried food, both with and without gluten (the one in the picture). Really tasty strozzapreti. Pizza with and without gluten was really very good! Fantastic pala pizza!
5
Chosen as part of the AIC out-of-home dining network (for those who may not be familiar, gluten-free talk): it did not disappoint our expectations. I would say that from the photos I posted, you can’t see the difference between the dishes, or rather, between the gluten-free pizza and the "regular" pizza. The menu is extensive and offers various choices. The staff is courteous and knowledgeable about GF topics. There is space available, but it's definitely better to book; I went there on a Saturday evening at the end of March and it was quite full... I can’t imagine how busy it gets in peak tourist season. There is also space for children to play outside (seems like the least in this area). For me, 5 well-deserved stars.
5
Pleasant discovery During our vacation in Riccione, we dined there twice, unfortunately we discovered it late, towards the end, Excellent restaurant, also for celiacs, everything was delicious, including the gluten-free dishes Our daughter Roberta was enthusiastic being a celiac, she didn't expect so many dishes, they were truly attentive to the problem, and our dishes were also very tasty Beautiful playground for kids, Owners and staff very kind, and even though it was always full, they were quick in serving, nice idea of the dessert tastings offered by them. And parking is huge. Thank you, we will return. Emanuele, Biella (BI)
5
We were in Misano for the day, we stopped because it was an AIC local. We were pleasantly surprised!!! The menu for celiacs is really varied, there’s everything from piadina to pizza, first and second courses. Everything was really good. Also, the non-GF menu was truly delicious, in short, we liked it so much that we came back for dinner too!!! 😂
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