Pantera Rosa is a pizzeria with a wide selection of pizzas, both gluten-free and regular, praised for their quality and richness of ingredients. The staff, friendly and helpful, also provides assistance with wines. The venue is suitable for children and has normal prices.
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4,2
4
The pizza is good, it's not the absolute best but it does what it needs to do, the base is thin and at the edges it becomes crunchy and resembles a piadina. As a Neapolitan, it’s not the best, but I enjoy eating it.
5
Very good gluten-free pizza, thin and tasty.
5
gluten-free pizza simply excellent
5
One of my favorite pizzas, thin, light, and digestible. Separate oven, great availability, friendly staff.
5
Everything is delicious!
4
Excellent food with and without gluten, friendly and kind staff, and if you ask for particular wines, the owner will know how to assist you... highly recommended.
5
Their gluten-free pizza is the best for me! Thin and with a crispy crust, I love it! 😍
5
What can I say, I feel at home here... it's my pizzeria since I am celiac! The pizza is very good, well seasoned, the desserts are good too, and the prices are excellent. There is also a gluten-free kitchen, which is obviously good as well! Kindness and friendliness, in short, nothing is missing. Highly recommended!
5
For us, it is a point of reference, especially for me as a celiac. Maximum attention, separate oven, and super pizza both with and without gluten. Good quality food and courteous staff.
3
Also for celiacs. Definitely one of the best gluten-free pizzas I've ever eaten: thin, crunchy, and light. Really well done. It's a pity about the environment, which feels more like a local bar than a restaurant/pizzeria. When we were there, there was also a children's/teenagers' dinner, and the evening was definitely noisy. Kids need to be able to have fun, of course. I was a kid, and I have two very young boys myself. However, it might be appropriate to create one or two separating and soundproof walls to accommodate different types of customers, since the room seems to be one. We will come back anyway.
4
Having been there often, I can generally give an average opinion, I believe. Best pizza in the area and surroundings, and the other dishes are definitely good as well. Prices are not bad. The missing star is for the time taken to serve the dishes, with sometimes unexplainable delays, even when it's not crowded, including the pizza. There were also some errors in table service, like having to request bread and drinks when you already have the dishes. Nevertheless, I would still recommend it. Also suitable for those with celiac disease.
3
Affordable and basic pizzeria and restaurant. Very wide choice of pizzas, including gluten-free, but the gluten-free one is so thin that it resembles soft carasau bread, topped like a pizza... A bit of chaos in the delivery of the order, with plates delivered quite far apart between the pizzeria, kitchen, and SG pizza. Overall, however, it is worth trying!
5
Excellent food and fabulous service, and there are also gluten-free dishes for celiacs.
5
A fixed customer for almost 4 years now. They never miss a shot. Excellent starters and main courses, great pizzas of all kinds of taste and preference, and on Thursdays and Fridays, there is the option to request the fresh fish of the day in advance! The venue has recently been renovated and a new computerized wood-fired oven has been implemented, truly a beautiful showcase!!! There is also a oven where gluten-free pizzas are prepared, and the venue has the AIC mark. Highly recommended!!!!!
5
Very good and excellent pizzas, excellent gluten-free options, the restaurant also produces quality items. Adequate prices. Compliments!!
3
Good thin gluten-free pizza. Perhaps the dough is a bit bland. Wait times are a bit long. Last time we left because they didn't even acknowledge us. Better to go during the week and not on the weekend. Only two waiters are not enough.
1
A worse place than this I have never seen... we have been seated since 12:00, three women and a little girl who is hungry... it’s 1:06 PM and they still haven’t brought anything... the waitress keeps coming back saying that the food we ordered is not available... the oven for celiac customers is not working, so they are using another oven... then she comes back saying that other items are also not available... over an hour later, now we had to change the entire menu... the little girl is complaining... the restaurant is completely empty... at 1:12 PM they brought the fries... completely raw and full of oil... really disgusting... never again..
2
What can I say... I have been your celiac customer since I discovered your existence... I have brought friends and come every week because your gluten-free pizza is delicious... but today you not only disappointed me because the service for celiacs isn't always available... which is serious... the waitress also did not specify this... but on top of that, I have been feeling unwell... and I am still feeling unwell... I am experiencing the symptoms that celiacs have if they ingest gluten. The gluten-free kitchen was closed at lunch and the alternatives were few... I had a mozzarella... in my opinion, it was very old and a portion of gluten-free fries... as I was guaranteed... but evidently, there was GLUTEN somewhere. Moreover, I am pregnant... and I really hope for your sake that there are no complications.
4
Great restaurant. Location: beautiful and simple. Soft lighting to be calm and relaxing. Menu: delicious. Especially the gluten-free pizza. Great variety of pizza. Especially the Rompi...pizza! I chose the Mc Giò and it's a blast. Service: professional and friendly. Price: reasonable and maybe could push a bit more for quality. For me, it's a 10. We will return! (Too bad I'm not Alessandro Borghese 🤔)
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