Restaurant Pizzeria L'Escalier offers a varied and AIC-certified menu, with high-quality gluten-free options. The staff is well-trained and friendly, ensuring a pleasant dining experience with Neapolitan specialties. Recommended for celiacs and non-celiacs.
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4,5
5
menu dedicated to both the kitchen and pizzeria. Excellent gluten-free pizza
5
The best gluten-free pizza I've ever eaten in my life! The dough was exquisite: soft and flavorful. Unfortunately, I was too full to have dessert. The place is aesthetically pleasing, and the staff is professional, kind, and fast. I absolutely want to go back!!
5
I went to this restaurant today and I must say I was really surprised. They have a separate menu dedicated to gluten-free dishes, which is rare to find and greatly appreciated. I tasted a delicate and flavorful Fassone tartare, followed by a fabulous gluten-free pizza, with a dough made by them: soft, tasty, and truly exquisite. The menu is broad and varied; unfortunately, I didn’t have room for dessert, even though the dessert menu was very inviting. The service was impeccable, with kind and helpful waiters. I will definitely return when I pass by this way: a highly recommended establishment, especially for those looking for quality gluten-free options.
5
Great Christmas lunch, the gluten-free menu was very similar to the classic one. Everything was good and high-quality products. Very nice restaurant!
4
Very good food, varied menu.
4
5
AIC certification is an excellent choice, you can eat safely and very well.
5
Great Neapolitan-style pizza! The gluten-free one is really good! The best in the area! Highly recommended!
4
I tried both the restaurant (excellent) and the pizzeria (the pizza is a bit heavy for my taste). The menu is varied, the staff is knowledgeable and kind. I recommend it.
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