"Amici Miei" offers an exceptional variety of gluten-free pizzas that do not make you miss the original. The service is efficient and friendly, making the experience enjoyable. The menu is also extensive for celiacs, including delicious appetizers and desserts.
4,5
4
Good pizzas with and without gluten, Neapolitan style. They have two separate ovens to ensure greater safety.
5
very good pizza!
5
Excellent gluten-free dough, very little markup compared to other pizzerias.
4
very good
4
Tried the pizza, highly appreciated, and the restaurant, with spaghetti alle vongole that were a bit watery and broken, and a fantastic mixed fry of squid, shrimp, and zucchini that was crispy and abundant. Too bad for the limited variety of beers. Double kitchen and oven, a guarantee.
5
delicious food, really tasty fried items, all with attention to gluten-free options and AIC certified by 2026
5
Went for the first time. Despite the place being full, the service was fast and friendly. I had a dish with beef, arugula, and Parmigiano. Excellent and abundant dish. Great quality ingredients. For the second course, I had a real fried fish. This dish was also abundant but especially had an excellent, dry, tasty fry and great fish. The restaurant offers a lot of variety for gluten and lactose intolerant dishes. I will definitely return to try the pizza. Very honest price for the dishes we had.
4
Good pizza and well cooked :) AIC certified!
5
In Turin for work and passing through with a colleague. I was looking for a gluten-free pizzeria in a fairly central location, but I found the BEST gluten-free pizza, hands down. Compliments, and highly recommended place. They adhere to the AIC - Italian Coeliac Association circuit.
5
Excellent pizza, one of the best gluten-free ones I've had so far. I couldn't check the contamination control in the lab, but the staff proved to be attentive and well-prepared.
5
Amici Miei has one of the best gluten-free pizzas in town, and even the classic doughs look wonderful. The outdoor area is super suggestive for a dinner among friends or large groups; it is often chosen for dinners among friends (as the name suggests). The pizzas are very diverse, there's an embarrassment of choices, and they are not heavy at all. The price is reasonable, and the staff is friendly and organized.
3
They cook both gluten-free and gluten pizzas in the same oven. They have a wide selection of their gluten-free dishes, all very good even if burnt.
4
Certified AIC location! Great pizza and fairy-tale desserts!
3
I have ordered takeout several times and they make the pizza very small, leaving you still hungry, and for my taste, the crust is too thick.
5
The pizza is good and so are the gluten-free dishes. I go there frequently and have never had any problems. Highly recommended.
3
I ordered the pizza but I don't feel like giving any praise. The ingredients on top were good, but the crust underneath was quite burnt, sticky, and stuck to my teeth as if it were caramelized, making it difficult to cut with a knife. I didn't feel well afterward, so I believe there was some contamination because my symptoms were obvious. Now I'm not sure if it was due to the people at the table with me, but I won't be going back.
5
Amici Miei is a guarantee, it's one of the best (gluten-free) restaurants in Turin. Attentive staff and a wide selection of gluten-free options. P.S. The gluten-free pizzas are actually better than those with gluten.
5
Excellent gluten-free pizza and desserts. Care from the staff and safety.
4
Great pizza and great babà! Staff more than efficient. Recommended!
5
great pizza, especially the fried one (gnocco fritto)!
5
It was absolutely my first gluten-free pizza. I called to order it for takeout, and once I arrived in 10 minutes, I had my pizza. They were very attentive to my needs (celiac disease and lactose intolerance). They were truly kind. And the pizza was really wow! Super soft, with a high crust!
5
ample menu, one of the best gluten-free pizzas in Turin
5
Excellet pizza also in gluten free version. Very professional and kind staff. Informal but elegant environment. Prices in line with the market. Many gluten free sweets and desserts.
5
Affiliated AIC location, orderly, and staff informed about celiac disease. Wide selection of gluten-free foods and great cuisine, I would say. I tried a meat dish cooked medium with a side, and I was completely satisfied. It is also possible to have lunch or dinner outdoors. The only drawback, but it probably depends on the days, is the checkout. On a rather busy evening, both in the outdoor area and inside the venue, the queue to pay was chaotic and the waiting times were quite long. Despite this, I highly recommend it.
5
Located in the heart of the city, this restaurant/pizzeria offers a menu based on pizza and classic first and second courses, as well as some very interesting variations. The portions are quite generous, especially regarding the first courses. Excellent value for money!!! It also offers gluten-free cooking 🙌🏻 Highly recommended!!!!!
3
Historical locale including both kitchen and pizzeria. The pizza is absolutely average; the dough was slightly chewy in my opinion, but the gluten-free version was good. Since I took it for takeaway, I cannot evaluate other aspects. Prices are overall reasonable for what is offered.
4
Delicious gluten-free white pizza! Excellent dough. (I preferred the white pizza to the red one because of the sauce choice, which was too runny and undercooked.)
5
Delicious gluten-free pizza, one of the best!
2
Despite the numerous highly praised gluten-free options, the value for money was terrible. The pizza dough was very chewy (both the classic and the gluten-free) and the topping was really salty. Paying €5.50 for a medium Beck's, since it was the only blonde beer option, seemed excessive to me. Given the crowd of people visiting the place, I expected more. Compliments go to the service, which was excellent despite the high number of customers.
4
showcase of products with various gluten-free alternatives, good pastries, friendly staff.
5
there is always certainty about the quality of the food, portions, fast service
1
I ordered a gluten-free pizza for takeaway. It was delivered in the bag with all the other gluten-containing pizzas, without any protection, completely contaminated. You are certified, be ashamed.
5
Gluten-free pizza tastes like it’s made with wheat dough! You can hardly notice the difference... delicious!!
5
Fantastic pizzeria in the center of Turin. I tried the deep-fried gnocchi and the pizza, both exquisite!
5
A staple of business lunch pizza in the heart of Torino with fabulous pizza and many other offering (from pastas to mains, to dessert). The place fills up quickly, but the service is blazingly fast. I don't know that 10.000 pizzas come out of the wood-fired oven every hour, but I wouldn't be too surprised, and each is cooked to perfection. They are also very filling thanks to generous toppings and a high fluffy "cornicione" (the pizza's outer ring). Pizza business lunch includes the great Italian classics (like margherita, prosciutto, and so on) and a "pizza of the day" that changes regularly. There is also always a gluten-free option. It also gets loud when full, but never too loud and the atmosphere is relaxed. For dinner it gets somewhat calmer (but not always), but the service remains super fast and efficient.
5
gluten-free pizza is really good!! one of the best
5
Nothing to say: we had a great time. Really good gluten-free pizza. More than fair prices. Fast service.
5
my favorite pizzeria, friendly staff, nice place, good food….⭐️⭐️⭐️⭐️⭐️
5
good pizza. the double kitchen makes us feel safe
5
It's one of the best gluten-free pizzerias in the city! Extensive menu with many choices! There is also the option for takeout.
4
I had an amazing gluten-free fried fish, so good that the person eating with me ordered it instead of the regular one. This never happens to us celiacs. I say okay! 4 stars because the place could be more aesthetically pleasing.
5
Whenever we feel like having a good pizza, we order takeout from 'Amici Miei'. To date, the best pizza for celiacs that I've ever had. There was only one time when putting fries on the pizza made us feel sick (probably due to cross-contamination in the frying), but that said, we have tried many combinations and different flavors and have never had any issues. A noteworthy point is the small surcharge for the gluten-free dough and that they always take care to place the gluten-free pizzas on top of the stack, thus avoiding further contamination. Excellent, highly recommended!
5
vast gluten-free menu, excellent Neapolitan pizza, and also the desserts are very good. I often order from them and have been there a couple of times. It's better to book in my opinion.
5
What can I say... you can't even tell the difference between gluten-free pizza and regular pizza. Thin crust and very good. Highly recommended!
5
great gluten-free pizzas!
5
We tried this pizzeria with the takeout option despite the distance from home because it was noted as one of the best gluten-free pizzas in the area. Located under the characteristic arcades of Corso Vittorio Emanuele II. Modern and welcoming location, the lady at the counter was very kind and helpful in managing customers. Although the pizza arrived lukewarm at home due to the distance, we can only confirm all the positive reviews! The gluten-free pizza, finally of normal size!!! Truly extraordinary, well-seasoned, soft dough, and well-risen. Besides gluten-free pizza, there are also other alternatives. The classic Neapolitan pizza is tasty and topped with quality products. We will definitely return with a reservation to enjoy the other menu offerings. Price is well within the average.
5
Delicious gluten-free pizza. Excellent service!
5
A suggestive and refined location under the arcades. Very good pizzas, which can also be ordered with wholemeal dough or gluten-free. Gluten-free beers are also available on the menu. Extremely short waiting times. Friendly and helpful waiters. Highly recommended!!!!
4
It is a pizzeria that caters to celiacs as well, and not only that, for celiacs there are also first courses, second courses, and desserts. I recommend this pizzeria, always crowded, but it's worth it. The dough is light, and it is well made. The staff is friendly, the waiting times are a bit long, but that's expected because there are always a lot of people. It is located near Porta Nuova. The quality/price reflects fully what you eat, in fact they are also excellent compared to other pizzerias. I would gladly return.
5
Friendly place, beautiful location, but above all excellent quality food! We had a buffalo and ham appetizer, a pizza, and gluten-free spaghetti; personally, I was already full by the appetizer 😅 everything was delicious, I remembered right!! Kind and available waiters, we will return! - SUPER CLEAN BATHROOM -
5
A fabulous pizzeria!!! Simply stunning pizza! During this period, you can also eat outside under the porticoes of Corso Vittorio. The gluten-free pizza is delicious! COVID regulations are respected; inside, there is plexiglass between the tables, which not only provides protection but also helps isolate from noise, allowing for comfortable conversation with those at the table. Must return!!!
4
Everything was very good. They manage celiac disease excellently. We were sheltered from the rain under the arcades. Just really too noisy, probably because of the class next door, and a little slow in serving us, although very nice.
4
A gluten-free pizza that looks like the usual one. Delicious!!! The restaurant and desserts are great as well. Service is a bit clumsy, but the food is worth it.
4
Very good pizza (even the gluten-free one). Great dough, thick crusts, typical Neapolitan. The service is very fast and efficient, the waiters are friendly and helpful despite the large number of customers. However, the place is filled with tables and the atmosphere is noisy and, in some cases, not very relaxing. It's advisable to book in advance, especially on weekends. Overall, though, you can have quality pizza at fair prices.
4
Very large venue with a hall also on the upper floor, on Saturday night a 10-minute wait from the order with the place full (really not much). Good and well-seasoned pizza, light and digestible, but not among the best. In any case, recommended venue, also for the presence of the certified gluten-free menu.
5
Always a certainty! Even late in the evening, you can enjoy their delicious pizza. Best gluten-free pizza in Turin and great wholemeal pizza. Wide selection and welcoming place.
5
Restaurant with a gluten-free menu. Attentive service to customer needs. The dishes are very good. Excellent raw materials used. Good bread, heated separately for celiacs.
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