Salerno Centro Pizza Gourmet is a cozy place specializing in gluten-free and lactose-free preparations. It offers gourmet pizzas with exceptional taste, made with soft and light dough, perfect for a pleasant evening just a few steps from the Salerno waterfront. Highly recommended.
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4,9
5
gluten-free pizza very good safe place for us celiacs
5
Trust me as a celiac im always worried about eating in restaurants well let me tell you this restaurant is celiac friendly. Everything on the menu can be made gluten free and everything I had was delicious. The food was so good that we went back 4 times over our 2 week stay in Salerno. They have a dedicated kitchen for gluten free meals so it’s safe. I had pizza, fries, stuffed squid and on our last night a fried fish and seafood platter which was delicious. Our waiter Ahmed was incredibly nice and friendly and made sure my meal was safe. Thank you Ahmed for the great service
5
Superb gluten free pizza in Salerno. Only 2 euros extra for a proper dough. Not a pre made base. Any topping choice was possible. Even came from a separate kitchen and they have a certification. Celiac can eat comfortably here
5
Very good pizza, especially the gluten-free one. The dough tasted just like the glutenous one. Very kind and attentive staff. We were very satisfied. Highly recommended place.
5
Delicious gluten-free pizza, attentive and efficient staff.
4
delicious food, careful with gluten-free, generous portions
5
really good food, it is a place specialized in gluten-free and lactose-free, a real discovery, just a few meters back from the waterfront
5
A few weeks ago I was passing through Salerno and happened to see this pizzeria. I love pizza and couldn't resist, I ordered the gluten-free gourmet one, it's among the best I've ever had. Soft, light, and above all, digestible dough. My husband had the same thing but the traditional one. The place and staff are welcoming and kind. Highly recommended!
5
We had a wonderful time both because of the exquisite ingredients used for the pizza and the cheerful company of Elio, the owner. The diavola was excellent and very tasty, and the seafood pizza was also charming. The doughs were very light and delicious. A wide choice of gluten-free pizzas! Additionally, we tried the fried fish, which was exquisite and not greasy at all. Highly recommended!
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