Piola 1706, located in the heart of Turin, offers typical Piedmontese cuisine adaptable to gluten-free options, with welcoming and knowledgeable staff. Dishes such as plin with roast sauce and delicious desserts are an excellent choice for those seeking a gluten-free culinary experience.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,5
4
Typical Piemontese cuisine places that can adapt to gluten-free options with a few small modifications. I tried the agnolotti (or rather raviolotti) with roast sauce, the vitello tonnato, and a very tasty dessert.
5
Very nice place in the center of Turin. Super welcoming and knowledgeable staff about gluten-free options; they immediately communicate their choices for celiacs, including fabulous plin with roast sauce. Definitely recommended!
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