Pizzeria Trattoria Duca 102 offers a wide selection of gluten-free options, with light and digestible pizzas. The staff is courteous, and the environment is welcoming, making it a positive choice for those seeking gluten-free cuisine.
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3,8
5
Delicious pizza, light and digestible dough. The service is not the best, but the pizza and the attention to contamination make up for it.
3
A place with a wide range of options, even gluten-free. However, there were few choices for lactose-free options. But the worst part was the service (starting from the call to make a reservation); I won't be returning.
1
My review does not refer to the food or the service itself. Average food, good selection of dishes, only the service was a bit slow, especially in serving the kids last, but that's okay. My negative review refers to the empathy towards the customer and above all to the attention of the service to the dietary needs of the same. As for empathy, hearing the owner say after my son's shout, "don't shout" wasn't pleasant. It could have been expressed in a much more polite and joking manner, not with arrogance and annoyance. I think it is normal in a restaurant that there is a child making noise. However, what was even more serious was the management of a celiac person at our table. We ordered a risotto and gnocchi. When the dishes arrived, upon asking whether the gnocchi was gluten-free (a question asked at least twice), we were told that it was. Unfortunately, we received the opposite answer after a few minutes. This is a very serious mistake, as we are not talking about a matter of taste (which would still be completely legitimate) but about the health of a person. Therefore, I strongly advise everyone, especially those with intolerances (even if they are certified), to avoid this place if they want to eat something.
3
We went for Easter lunch but they did not inform us about the reduced menu and the lack of choice for pizza. The menu was good and the gluten-free option was much appreciated. Everything was good but a bit expensive.
5
We had 2 gluten-free pizzas (one with potatoes and the other with eggplant) that were really excellent, with a light and super digestible dough. The ones with the regular dough were also very good. The gluten-free coconut cheesecake was also truly outstanding. The staff was really very kind. We will be back 🤗
2
Cute environment, but the food and service leave much to be desired. AIC venue that at 9 PM ran out of all gluten-free pizzas, forcing us to order a first or second course that costs double and, moreover, with tiny portions. €20 for a tenderloin with only 2 small pieces... The "regular" pizza just tasted of oil, and although the toppings were plentiful, they were raw. Throughout this, no one from the staff asked us how it went or anything else... €50 for a really terrible dinner. We won't be back.
5
Delicious food excellent gluten free pizza! In fact my husband who isn’t gluten free and can alway tell the difference between gluten and GF pizza, Was shocked at how good it was. He said it was the closest thing to a gluten filled pizza he has ever had! And yes it is truly GF I’m writing this a day later and I’ve had no reactions!
5
Excellent! I had to double check that the pizza was really gluten free when it came. I think I can safely say it was the best gluten free pizza I've ever eaten. Granted, competition isn't that strong but this is well with a visit and reasonably priced
5
Love to eat here! Great pizza, lovely place and an amazing tiramisù. Also they offer gluten free food for those who need the option. They have a great selection of local beers.
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