Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
4
Great pizza, quick service. Too bad about the somewhat excessive surcharge of €2.50 for the gluten-free pizza. It is made in a separate lab but cooked in the same oven using baking paper, so there is a risk of contamination.
Nearby and noteworthy
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