Spaccanapoli is a cozy venue spread over two floors, offering excellent gluten-free pizza, considered among the best. Located in an accessible area with convenient parking, it provides a great culinary experience.
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5
I was pleasantly surprised by their gluten-free pizza; they pay great attention to contamination. It is recommended to make a reservation and to inform them about the gluten-free requirement.
4
great gluten-free pizza!
1
This pizzeria currently does not make gluten-free pizzas, or at least that's what I was told a few evenings ago when I requested to eat a gluten-free pizza. They say they are not equipped at the moment. As an alternative, I was offered to have a "gluten-free" pizza from another restaurant in the area, which they would go pick up directly. I declined the offer but still went to find out about this "gluten-free" pizza at the other place. The pizza in question is cooked in the same oven as the gluten pizzas, because they claim that "with such high oven temperatures, there are no problems." Of course, I ran away!
4
great gluten-free pizza
5
A true delight for the palate😋 excellent pizzas that fully embody the true essence of Neapolitan cuisine. Remarkably, you can't tell from the photo which of the two is gluten-free. Well done everyone, but unfortunately with the venue at maximum capacity, timing was not the highlight of the evening. A suggestion?? Stagger the reservations a bit for better flow in managing the table covers 💪🏻 keep it up guys 🍕
5
The quality of the pizza is undisputable and already known... what I discovered tonight is that they handle gluten-free options with professionalism, attention, and the same quality... in a welcoming and family-like environment, they truly provide an exceptional service... BRAVO BRAVO BRAVO... and, it doesn't hurt, affordable quality/price ratio...
4
It is a beautiful venue, located between the boulevard and the marina street, and it is very accessible with ample parking available. The place is welcoming, arranged over two floors. We were a large group and we ate well; the appetizers and pizza were excellent. The only downside was that, since there were also people with gluten intolerance, their pizza arrived more than half an hour later than ours.
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