Senza e Con offers a wide selection of gluten-free products in a welcoming and clean environment, with helpful and professional staff. Ideal for those looking for high-quality gluten-free foods.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,8
5
Great and well-stocked
5
Just enter to understand the care and management of the excellence of the art of baking and the utmost attention to gluten-free foods. Countless dishes, from breakfast to dessert, including savory or typical sweets, etc., are prepared in a meticulously cared-for environment. But you can see it directly with your own eyes... as it is completely in view, separated by large windows that bring you directly into the laboratories! A synonym for safety and awareness in showing the customer how the processing and management of all procedures take place. After all, they represent the highest expression of serious and successful entrepreneurship, transmitted beyond Calabria...
5
Definitely a great point of reference for those who need high-quality gluten-free products!
5
Eating gluten-free and gluten options, excellent, accommodating people, everything perfect đź«‚
5
The best gluten-free croissant in Reggio Calabria in my opinion.. Well stocked with many gluten-free dishes.. Thank goodness there are such businesses offering gluten-free options without giving up on taste! Highly recommended!
5
Fresh products and especially good. Perfect for gluten and lactose intolerant individuals.
3
Aesthetically charming venue, with the presence of two separate areas for the preparation and cooking of food with and without gluten, lactose, etc. It’s a pity about the lack of a counter with stools for quick on-site consumption. Well-organized counter with a variety of choices, although the gluten-free options are somewhat limited. The staff is not very welcoming or cheerful; a bit of friendliness and cheerfulness would be nice when welcoming a customer, especially if it’s their first time at the venue. The prices are extremely high compared to other competitors, both for gluten-free and especially for conventional options. Being a bakery, you can’t present basic products like pizza by the slice and charge by weight, with prices higher than a rotisserie/pizzeria. If you adapt the Roman pizza method, it makes sense to charge for pizza by weight (like Bonci, for example), otherwise it doesn’t make sense.
5
Excellent bakery: in a single location, with separate areas, gluten-free service is also guaranteed. This way, even those with celiac disease can purchase fresh bread, freshly baked cookies, sweets, and prepared dishes. And everything is delicious!
5
Very wide selection of products, especially for those who need to eat gluten-free bread and food. Courtesy and professionalism rated 10 out of 10.
5
Exceptional bread. Excellent gluten-free products. Very welcoming and always excellent cleanliness.
5
Available and courteous staff. The number one for gluten-free!
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