La Voluttuosa Pizzeria & Gluten Free - Gluten Free Pizza offers some of the best gluten-free pizzas in Turin, with a dedicated kitchen. In addition to pizzas, gluten-free fried foods are also available; friendly and fast service. Recommended for those seeking quality and variety in gluten-free options.
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4,2
5
Great gluten-free pizza, similar to Neapolitan
5
the best gluten-free pizza in Turin! without a doubt! super quality ingredients! I just hope they start delivering on Glovo!
3
More than a year ago, it was the best gluten-free pizza in Turin for me. Recently, it seems that the dough has changed and it has made me change my mind, but it still remains a safe gluten-free alternative (with double cooking) for those with celiac disease.
5
Great gluten-free pizza, similar to Naples. Great also the option to have gluten-free montanarine and pizza with Nutella. Everything was excellent. Highly recommended. Only the beer contained wheat, but it was labeled gluten-free on the package due to being below the standard level. ANYWAY, EXCELLENT. BEST PIZZA.
4
Good pizzeria!!
5
I've been to many places, but this pizza, in my opinion, is comparable to a really delicious gluten-free pizza I had in Naples!! I didn't expect such a good pizza!! It amazed me! Sensational!
4
5
kind and super helpful staff, the pizza is among the best I have ever tasted, you can hardly notice the difference with gluten pizzas...more than recommended
5
Great experience! The pizzas are really good, even the gluten-free ones! The ingredients are fresh and tasty. They also have four-grain doughs. Even in the dessert list, there is a gluten-free variant for everything! Attentive and courteous service. Small but welcoming venue. I recommend it!
4
Pizzeria recommended by friends, it turned out to be a good choice for when you are in the area. The dough is light and there's an option to request a gluten-free crust. Friendly staff and reasonable prices.
5
A welcoming environment, really kind and attentive waiters who offer truly professional service. The contemporary style pizza is really good, with a highly digestible dough and cooked to perfection. I personally took their carbonara and was really satisfied. However, they have many types of innovative pizzas at a fair price and they also have a dedicated oven for gluten-free pizzas. If you want, you can also choose the charcoal dough, which looks inspiring. Highly recommended, I will definitely return! A must-try!
4
Ordered a pizza and a panuozzo by phone, which looked more like a sandwich than the classic panuozzo. The flavors of the sandwich were not bad. I recommend sending the receipt to the customer; this time it seems to have been lost accidentally.
5
Great pizza! Fast and impeccable service! We arrived before a concert where, usually, most places struggle and make you eat late and badly; they were kind and perfect! WELL DONE!!!
5
Gluten-free and lactose-free pizza is delicious! The dough is soft and the ingredients are of excellent choice. I also got gluten-free chiacchiere as an appetizer: exquisite!
1
Last night, we had dinner with some teammates and our girlfriends (I specify that there was no one with celiac disease).. happy to finally eat pizza together. The pizzas arrive and we notice they are not very well cooked; the others and I look at each other and say, "let's just forget about it" to avoid causing "trouble," thinking that our pizzas were made while they had already turned off the ovens since there were three quarters of an hour to closing.. this morning, reflecting on it, maybe we should have made less of a fuss for the pizzeria and acted as more demanding customers, putting our well-being first, which last night completely failed for me and my partner. And hearing from others this morning, also three other people (attached chat).. I hope for the pizzeria that it was only due to the lack of cooking of the pizzas (which already isn't good at all), and maybe not for anything else..
5
I am celiac, I was looking for a well-made pizza, WELL MADE. I found it. Phenomenal gluten-free pizza, similar to the real Neapolitan one, tasty and full of ingredients, in one word: special. The aspect that impressed me the most is that the crust, the base, the dough of the gluten-free pizza is NOT frozen, they haven't prepared it beforehand, as 70% of pizzerias do, so needless to say, the crust is perfect, which I can finally eat and not have to leave on the plate as, I repeat, 70% of pizzerias limit themselves to just filling it for you. Finally, a worthy pizzeria that works well and without superficiality, even regarding gluten-free options, a guarantee, WELL DONE guys, never stop!
4
An excellent gluten-free pizza with very good and soft dough. Stuffed with quality ingredients. Overall, the service was satisfactory. The place is nice but slightly noisy.
5
The pizza is really good, i always get it for my family at the weekend. We usually order a take away and the service is really fast, only taking 30 minutes at max so it's really a good solution for when nobody wants to cook. I've only ever eaten the pizza margherita but the rest of my family loves to always try different type of pizzas and they loved every single one of them
5
Excellent both gluten free pizza and "full gluten pizza". Prices in line with the market. Kind staff. A little bit noisy when crowded.
5
Wonderful pizza, calzone, and charcuterie board. Kind staff.
4
Great gluten free pizza and gluten free beer! Great service and a big selection of pizzas
3
An intimate and not loud locale with a young staff. The menu is undoubtedly rich and at times even refined regarding the pizzas; one cannot say the same about the rest, but I wouldn't make a fuss about it: after all, we are still talking about a pizzeria. The quality of the aforementioned pizzas, while tasty, does not leave one in awe regarding the dough quality: I wish I could be less harsh, but I spent a good portion of the night awake drinking. Then we come to the real downside: the bill. Two appetizers, two pizzas, two desserts with two beers, a cola, a water, and a coffee: 84 euros. Definitely out of range in general, both (in my personal opinion) for the quality and for the area. I wouldn't call it 'not recommended': if I were in the area and wanted pizza, I would undoubtedly go back, but I wouldn't go there on purpose if I lived far away.
5
The pizza is simply excellent. I tried both the gluten free and regular pizza and both were exquisite. You can taste the flavor of each ingredient without it being invasive of each other. The tomato sauce is just right and the excellent quality mozzarella makes the difference. As a pizza lover, I highly recommend this place. 🍕❤️
4
A small but clean locale, with the option to sit outside since there are a few tables. Suitable for celiacs. I come often as I have a celiac friend. Young and polite staff. I usually get the 'favola' pizza, which I love; today I tried the 'nerano'... good but 'the favola is a favola'. Recommended.
5
I don't think I've ever eaten such a good gluten-free pizza... it stays good even the next day!
1
Too long of a wait for pizzas. Very rude waitress who does not understand professionalism. I would recommend a good manners course; otherwise, you won't see a customer again. Terrible experience!
1
After waiting for more than half an hour outside the place (from 7:55 PM to 8:35 PM), I asked for information about the order and noticed that part of it was wrong. In the meantime, there was a constant flow of riders (are the pizzas ordered by phone served before the others?) and a customer is served before me. The pizza: dough somewhere between raw and rubbery, watery tomato, tasteless mozzarella, and raw eggplants. It has been a while since I had such bad pizzas.
5
Great gluten-free pizzas with lactose-free mozzarella, good dough, and tasty ingredients. The craft beer is also good, always gluten-free.
4
The first Torinese pizza!!! A pleasant discovery in the Santa Rita district. Great pizza, nice to look at and good to eat, even in the gluten-free version. The fried items are also tasty. Four stars and not five because the parking is a bit inconvenient and the extra charge for the gluten-free choice is a bit high. Delivery available!!! Not many seats inside, so it's advisable to book in advance. Overall, a nice place; we will definitely return as soon as possible.
4
For lovers of gluten-free pizza, it may be great. For 'traditional' consumers, it is an average pizza (rating 7).
5
I have eaten gluten-free pizza from La Voluttuosa many times now, and I absolutely recommend it. I usually order it with delivery, which is always punctual and, above all, they are willing to accept card payments (not always the case for delivery). One time, they mistakenly delivered a gluten pizza instead of the gluten-free one, but within just a quarter of an hour, they managed to deliver the correct pizza to me! The toppings are always very good and generous.
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