"Great! Good is not enough. Gelateria" is a must-visit in Turin to enjoy fresh and unique ice creams, with completely safe options for celiacs thanks to gluten-free cones and cookies. The staff is friendly and the service is excellent, confirming it as one of the most appreciated ice cream parlors in the city.
Show how you handle gluten free and let coeliacs know they can trust you
5,0
5
Delicious and unique ice cream flavors! There is also the possibility to eat gluten-free crêpes. A special mention goes to the kindness of the owner 😊 The only downside is that it is a bit expensive..
5
A wonderful gluten-free discovery in Turin! 🍦🤍 Excellent Gelateria on Corso Stati Uniti has won us over not only for the delicious flavors but also for the hospitality: the gentleman who served us was very kind and enthusiastically shared the story and philosophy of their world. I tried lactose-free Gianduia Assoluta and homemade Tiramisù, both delicious. Finally, another little corner of gluten-free goodness to add to the Turin map! ✨
5
Everything gluten-free, delicious! You can find crepes, ice creams, and granitas 100% gluten-free. Near Porta Nuova and convenient when you take a walk in the center of Turin!
5
They serve really good ice cream. They have unique but very fresh flavors. It is highly recommended for celiacs since gluten is not allowed there. The cones and biscuits for celiacs are 100% safe. The staff is friendly; the only downside is that it's a bit pricey.
5
Great service, the best ice cream in Turin. In the photo: snack from June 2nd: Savoia cream and pistachio, both dairy-free, and gluten-free cone. Second photo (eaten the afternoon before) Savoia cream and absolute gianduia, I believe. Both suitable for those with food intolerances! As soon as I can, I cycle for an hour and a half just to come and eat this great ice cream. Congratulations, well done everyone!
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