Hotel Rita offers a high-quality dining experience with special attention to gluten-free needs. The menu varies with absolutely delicious dishes, from homemade rustic bread to desserts available at breakfast. The service is excellent and always attentive to the customers' needs.
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4,5
5
Excellent quality, everything is very good, maximum attention to gluten-free options, the best gluten-free tagliatelle I've tasted, great homemade gluten-free bread. They always have at least two or three desserts and cake at breakfast.
4
I had the New Year's Eve dinner in this restaurant; of course, the menu was fixed, but with prior notice, they thoughtfully prepared a similar gluten-free variant for each dish. Everything was very good, from the appetizer to the dessert. Excellent service.
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