Anthea Bakery is a welcoming and well-kept place, ideal for breakfast and snacks. It offers a wide range of gluten-free and lactose-free products that are easily digestible, from sweet to savory, perfect for every taste. Highly recommended for everyone!
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,8
1
unfortunately, starting this year it is no longer in the AIC circuit, and it no longer offers gluten-free options, except for something like waffles or pancakes (which it didn't have this morning). It's a pity, I had read many positive reviews. 😞
5
These gluten-free pastries represent excellence in artisanal pastry making. The pastry is fragrant and light, the cream is velvety and balanced, and the fresh, bright berries complete a harmonious ensemble. Products of the highest quality, capable of conquering even the most demanding palates, without compromises on taste.
5
The discovery of treasure for celiacs and those who are lactose intolerant. Excellent pastry, outstanding bread, the owners are two very talented young people, absolutely worth trying.
5
We had slices of pizza and then cake, everything was exquisite. Had we not specifically looked for a gluten free place to eat we wouldn't have realised, that's how nice it was. We also used the facilities which was super clean.
5
A welcoming place, managed by two young guys passionate about their work, always smiling and kind. The quality of the raw materials and the products offered (both savory and sweet) is magnificent, which justifies their fair and not excessive prices. I highly recommend it to people with intolerances and those without; you won't regret it. Keep it up! P.S. I’m attaching some of the things I tasted: whole grain croissant with cream and berries, lemon-flavored cream croissant, and pistachio and raspberry cupcake.
5
Anthea Bakery manages to satisfy everyone: celiacs, vegans, vegetarians, omnivores, etc. Their desserts are delicious and finally bring the art of baking to those who eat gluten-free. The savory items are fantastic: light with high-quality ingredients. The cakes, besides being aesthetically perfect, are truly exceptional. I had a cake made for my birthday, and the guests couldn't believe it was gluten-free. The staff are very kind, knowledgeable, and accommodate every request.
5
We have discovered paradise for celiacs and "we're not letting it go anymore." Anthea and Giacomo are exceptional, with excellent products. Everything is delicious, from savory to sweet. Pancakes, croissants, pizza, cakes—really many delightful options with quality ingredients. Everything is gluten-free for the whole family. My child is celiac, but we truly appreciate everything they prepare. I recommend trying it, and you won't regret it.
5
Beautiful place, beautiful people, delicious cakes. Had also gluten free bread earlier, which was very fresh, crunchy and if I didn't know that it was gluten free, I wouldn't be able to tell.
5
Delicious bakery! You wouldn't believe that it's gluten and lactose free! Delicious! 😍
5
A real gem, this bakery! All the products are artisanal, gluten-free and lactose-free. And everything is clearly made with passion and love. Not to be missed! ❤️
5
Anthea Bakery is a paradise for those with gluten intolerance, lactose intolerance, vegans, and more! Their preparations are attentive and meticulously crafted in every detail. Beautiful to look at, delicious to eat at any time—lunch, breakfast, dinner, and snacks! Absolutely one of my favorite places 💕
5
Wonderful pastry shop, finally a gluten-free paradise, clean and tastefully decorated. Antheaa and Giacomo are very kind, making you feel at home. We tried many things and they were all delicious. Congratulations guys and thank you for thinking of making life more beautiful for people with celiac disease.
5
Very nice and welcoming place, with a wide selection of sweet and savory options. Truly a lovely spot, suitable even for those who are neither intolerant nor celiac. Good luck to Anthea and Giacomo ❤️
5
Welcoming and well-kept place. Special cupcakes and stuffed focaccias. High-digestibility gluten-free and lactose-free products selected in detail. Recommended for snacks and breakfast.
5
We were at this wonderful place for the inauguration.. What to say... they are a very young couple, eager to do, friendly, cordial, and impressively precise in their work. Entering their shop is like stepping into a fragrant boutique... You can treat your palate from savory to sweet, all products are very fresh and of the highest quality, gluten-free and lactose-free, but also products for vegetarians... My family and I had the chance to taste Giacomo's delights... focaccias, stuffed focaccias, pizzas, filled sandwiches, and much more... While Anthea really caught us with her various chocolate cakes, pistachio, hazelnut crumble, muffins and cupcakes of various flavors, along with delicious cookies... In short, everything is of unique exquisiteness! Highly recommended for everyone!
5
Quality, professionalism, and passion, nothing else is needed. Small but very nice and welcoming place. Products always fresh and prepared to perfection. I had the chance to taste the "special" Muffins and the Cookies, and they are uniquely delicious, truly perfect. All products, from savory to sweet, are gluten-free and lactose-free and prepared fresh every day with an open kitchen!!! Finally, a bit of light at the Quadrivio di Campagna!!! Well done and thank you!!!
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