Osteria Ritrovata di Du Butò offers a seasonal high-quality menu with gluten-free options, particularly among the main courses. The atmosphere is cozy and well-kept, and the staff is friendly and helpful. The wine list is excellent and the charming cellar completes the experience.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
Not a very extensive menu, with quality dishes that have a good balance of flavors. For coeliacs, all main courses (including fish) are gluten-free, along with some appetizers/side dishes. As for dessert, only the creme caramel is gf. Excellent seasonality, an upscale restaurant with corresponding prices. The selection and variety of offerings are a bit limited, but I like it and am always happy to return.
5
I go to my friends at the tavern very willingly, especially because every change of season I find a menu revisited according to the season. A very nice restaurant with very beautiful and unique decor. The host, Michele, is always kind and smiling, making you feel at ease and responding to every request, also suggesting alternatives if you don’t like something on the plate or in case of allergy (there are dishes for celiacs, lactose intolerant, and vegetarians). The pasta is all homemade and you can tell; moreover, each pasta has its shape and filling. The meat is very good, and finally, a restaurant that cooks meat and not just grills; the braised cheek is something amazing. The selection of vegetables as side dishes is also well taken care of. Excellent wine list, and the cellar, where you can also eat, is very beautiful and evocative. Young staff, but always composed and never rude.
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