Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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A place in the village of a small town rich in history and alleys to discover, offering the opportunity to savor dishes and scents of Rocchetta and Cilento tradition, with gluten-free options available. It is not an AIC certified venue, but the staff is very attentive and sensitive to people with gluten intolerance, striving to provide not only gluten-free dishes but also baked goods as substitutes for traditional offerings, enriching the experience of a good table where the first ingredient is hospitality for an inclusive choice. Thank you!!
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