Cannolí is an ideal place for celiacs, where you can enjoy the typical brioche with the tuppo filled with ice cream, with particular attention to contamination. A safe and delicious experience that is worth trying.
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4
I tried the brioche with the cap and ice cream, it was very big... fantastic! Everything's fine.
4
This venue also offers us celiacs the opportunity to try the typical brioche with a tuppo filled with good ice cream. They are very attentive to contamination because they take the ice cream from underneath to avoid it, and the brioche is kept in a special plastic bag. A nice discovery that deserves to be savored!
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