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Sapori Perduti | Gluten-free in Palermo

Via Principe di Belmonte, 32, Palermo

Sapori Perduti offers a high-quality gluten-free dining experience, with a varied menu ranging from traditional to modern dishes. The staff is courteous and knowledgeable, ensuring impeccable attention to detail and customer needs.

https://www.glutoapp.com/en/place/16050/sapori-perduti
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Gluten-free safety report
Data based on feedback from 5 users

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Glutoscore
5,0

Immagine del profilo di GF80
GF80
06/02/2026
5

Sapori Perduti is much more than a restaurant: it is a place where you really feel welcomed. What makes the experience even more special is the story behind this choice: the owner told me that the idea for a completely gluten-free menu came from the fact that her best friend is celiac. And she said a phrase that struck me deeply: “you don’t really understand it until you have it at home.” And that’s exactly how it is. Here, there is a deep, real understanding, not commercial. The result? Delicious dishes, tradition respected, true flavor, and an invaluable serenity for those who are celiac (and not only). A place to return to and recommend with all my heart. Thank you, Sapori Perduti, for transforming attention into excellence. 💛

Immagine del profilo di fatto a mano2025
fatto a mano2025
05/01/2026
5

100 with honors are certified in the AFC network of AIC Sicily of the Italian Celiac Association

Immagine del profilo di Anna
Anna
13/04/2025
5

The entire menu is available gluten-free with great attention to possible contamination. Excellent quality, generous portions, and friendly staff.

Immagine del profilo di Serena Fiore
Serena Fiore
12/04/2024
5

The entire menu is available gluten-free and at no extra charge. I felt like a normal person! They are part of the AIC circuit, and they are attentive and well-prepared. Everything is delicious and very fresh. The raw fish dish is the best thing I've ever eaten in my life! I highly recommend it!

Immagine del profilo di Claudio C.
Claudio C.
08/04/2024
5

Excellent restaurant that, on behalf of the AFC circuit of AIC, Italian Coeliac Association, has a completely replicable gluten-free menu. High-quality raw materials and attention to detail have been confirmed every time I visited. Finally, a great restaurant with both traditional and more modern dishes, not the usual gluten-free pizzeria. Knowledgeable and extremely courteous staff. Well done!

Immagine del profilo di Erika Vecchietto
Erika Vecchietto
01/01/2026
5

We were guests at this restaurant for the New Year's Eve dinner in 2025. Excellent service, always attentive, with infinite kindness, and a menu with both fish and meat, very delicious! We absolutely recommend it especially because it also has AIC certification, making it a great choice for those who are celiac. Thanks to all the staff at Sapori Perduti!

Immagine del profilo di Letizia Liggieri
Letizia Liggieri
20/12/2025
5

We opted for the journey through lost flavors, with 3 courses at a cost of 40 euros per person. Everything was excellent from the appetizer to the dessert. Special mention for the jasmine semifreddo, truly exceptional. Gluten-free dishes are available. The staff was also very courteous. We will return!

Immagine del profilo di Marco Zannotti
Marco Zannotti
15/11/2025
5

Elegant restaurant informed AIC where the menu is also available in gluten-free version. I chose the complete course at €40. The price is very reasonable considering the high quality of the dishes. I thought the portions were minimal but I must say they were just right. I also really enjoyed the warmed gluten-free sandwich, perfect for making nice breadsticks. Excellent flavor combinations, especially for the jasmine semifreddo, a flavor I had never tried before. Friendly and attentive staff. Definitely recommended!

Immagine del profilo di G.F.
G.F.
01/01/2025
5

First time in this restaurant and since it was New Year's lunch, it was a busy day but we were fully satisfied. Small but well-kept and welcoming place, very kind and helpful staff, excellent raw materials used and great attention to gluten and lactose intolerances by offering the entire menu in both gluten-free and lactose-free versions. All dishes were tasty, plentiful, and well-presented from appetizers to desserts, prices absolutely in line with the offer and a very honest markup on wines, highly recommended.





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