Anemone is a certified gluten-free restaurant by the sea, a member of the AIC network, offering tasty cuisine with a focus on preventing contamination. Famous for its gluten-free fried dishes, exceptional first courses, and delicious desserts, it provides a welcoming environment and friendly service. Absolutely worth trying!
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,9
5
gluten-free certified seaside restaurant, excellent fried food strictly gluten-free, exceptional first courses and desserts to die for
5
Very kind and helpful staff. Delicious and plentiful dishes, but above all, gluten-free. The fried food, especially, was exceptional, as was the seafood risotto; the fish was super fresh. It was a pleasant discovery.
4
Very kind staff, good food, especially the gluten-free fried fish, since I am celiac and it is the first time I've had good gluten-free fried fish.
5
A pleasant discovery by the sea. I had the pleasure of dining with friends at the Anemone restaurant, at the Bagno Colombo Alessandro, and I was truly delighted. The dishes are tasty, abundant, and well presented, with generous portions that satisfy even the most discerning palates. The prices are perfectly in line with the area, offering an excellent quality-price ratio. The atmosphere is welcoming and relaxed, with a wonderful view of the sea that makes the experience even more enjoyable. The service was also impeccable: friendly, attentive, and never intrusive. A significant point is the AIC certification, which makes the Anemone restaurant a safe and ideal choice for people with celiac disease. It's great to find places that combine taste with serious and professional attention to dietary needs.
5
Really good dishes suitable for celiacs, including the mixed fried food: exceptional. I also tried the tortelli with ragù: plentiful and flavorful. Attentive and welcoming service in a location that speaks for itself. The desserts are also good.
5
Excellent service. The waiters welcome you in a warm and informal environment that puts everyone at ease. The polite and smiling managers have devised a concise but appetizing menu, featuring inviting fish specialties that do not disappoint expectations, also ready to accommodate gluten-free customers. I will definitely return, also for the excellent quality/price ratio.
5
Great restaurant on the beach! Friendly and welcoming staff :) almost all dishes are available in GLUTEN-FREE version (all fried foods are GF) 😍 they are part of the AIC network and are super attentive to cross-contamination! Definitely worth a try!!
5
Great restaurant on the beach! Friendly and welcoming staff :) almost all dishes are also available in a GLUTEN-FREE version (all fried foods are GF) 😍 they are part of the AIC circuit and are very attentive to contamination! Absolutely worth trying!!
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