La Baita del Gelato, certified in the AFC network of the Italian Celiac Association, offers delicious artisanal ice creams suitable for those with celiac disease. An oasis of freshness and quality in Trentino.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
100 with honors, they are certified in the AFC network of AIC
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