Osteria Ferraja is a friendly and welcoming place, known for its attention to the needs of celiacs. It offers a varied selection of gluten-free dishes, using alternative flours to avoid contamination.
Become a partner and get a professional profile and other benefits
3,3
4
The menu is almost entirely gluten-free, and the young man who took care of us was very knowledgeable about celiac disease and conveyed confidence. Excellent and high-quality dishes.
1
I ordered a squid stew and it was served with two nice slices of regular bread, even though the waitress clearly understood that I am celiac. Never mind, they're changing the dish.... since the consistency was almost liquid, I kindly ask for gluten-free bread. The owner's response: "I don't know if we have any, maybe we have some crackers, I need to check." Really disappointing for a restaurant that boasts about having all dishes available in gluten-free versions. I won't be coming back.
5
Highly recommended place, they understand Celiac Disease and manage contamination carefully. I had spaghetti with octopus and a fabulous fried fish (the frying is gluten-free for everyone as they use rice flour, eliminating any potential risk of contamination)
Nearby and noteworthy
Download the Gluto app now!
Call
Share