Capatoast - Palermo offers a wide selection of gluten-free toast, prepared with care to avoid contamination. Ideal for a quick meal, it guarantees delicious customizable combinations and meets expectations with reasonable prices.
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4,0
5
Great choice for a quick bite when you're in a hurry. Wide selection on the menu.
3
very good toasts, there is a lot of choice. prices are reasonable and the staff pays great attention to contamination
4
Capatoast is my favorite option when eating out <3 It's true that the toppings could be more generous, but I always end up satisfied.
5
The kingdom of toast! Modern and informal venue, perfect for a quick yet tasty break. Wide selection of filled toasts, including vegetarian and gluten-free options. Fresh ingredients and original combinations. Quick service and fair prices.
2
Pros: They actually had a gluten-free option, and it was only €1.50 more than the regular one. Honestly, a win for anyone with a gluten allergy. Cons: Where do I even start? The sandwich was tragically soggy, the filling was basically non-existent (except for the sad clump in the middle) and the flavor? Nonexistent, Ive had water that tastes more seasoned! To make matters worse, they didn’t even cut the sandwich, so eating it felt like some kind of weird food challenge. I paid €9.20 for this, and honestly? I could make a better sandwich at home blindfolded, with expired ingredients and zero effort. The restaurant itself looks nice. The colors, the concept, all very aesthetic. But when it comes to actual food and customer service? A total letdown. And as someone who has survived hellish 10-14 hour shifts in food service, I can confidently say the server had way too much time gossiping behind the counter instead of actually doing their job.
5
Everything is gluten free and the toast was good, doesn't taste like chalk. The fries was yummy too. Its kind of a fast food for celiac and people who have gluten allergy. Nothing fancy. Straight to the point and good.
3
Ideal for a quick meal, I appreciated the possibility of choosing from various gluten-free toasts. I chose "buongustaio" attracted by the combination of mortadella, brie, and pistachio. I would have appreciated a more generous filling, and the cheese was missing inside.
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