Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
Menu with zero-kilometer garden ingredients. First courses with homemade pasta, also for celiacs. A dish from the garden with plenty of seasonal vegetables cooked wonderfully. Tigelle and Crescentine with cured meats and cheeses. I highly recommend it. A very welcoming place near the woods in the Sassi di Roccamalatina park, from where trails for excursions or simply walks begin. They also sell garden products and homemade pasta. It is a stopover on the Union Trail, and there is a stamp for your credential. You can also stay overnight (with notice).
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