La Martorana is a great choice in Palermo for those seeking delicious croissants, cannoli, and traditional gluten-free sweets, valued for their quality and authentic taste.
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4,8
5
There is a lot of difference in the gluten-free assortment; there is a possibility of contamination.
5
We discovered this place almost by chance, and it turned out to be an excellent choice: so much so that we went back the next day for another breakfast. The dough of the pastries is truly exquisite, especially we recommend trying the Iris, a typical local brioche. Even my gluten-free friend found a great selection of gluten-free pastries and cannoli. If you are in Palermo, breakfast here is absolutely a must-try! P.S.: The staff is really friendly, kind, and nice!
4
There are many gluten-free options, the cannoli is excellent. I recommend better training for the waiters; it's a shame they don't suggest the various gluten-free options since the place has them. After informing ourselves, we had to tell the waiter what was gluten-free.
5
During my stay in Palermo, I had breakfast in this pastry shop. They have croissants, cannoli, cassata, and almond pastries for celiacs, all very good. They are not certified but very attentive.
5
During my stay in Palermo, I had breakfast here several times because they have croissants for celiacs, and they are good, not the usual heavy, unleavened products. They also have gluten-free cannoli that are spectacular and look just like the regular ones. I really recommend stopping by if you are celiac!
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