Signorvino Grugliasco offers a refined culinary experience with great attention to gluten intolerance and other allergens. The venue, not AIC certified, provides high-quality products and a welcoming environment, although it may be necessary to inform the staff multiple times about your dietary restrictions. Recommended for an evening with a good glass of wine.
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3,0
3
very nice place and well-prepared dishes. unfortunately, there is a constant change of waiters: I had to explain the celiac disease situation from the beginning to each one, asking for gluten-free bread, etc. it becomes quite embarrassing over time.
3
It is not an AIC certified establishment, but they are truly attentive to celiac disease and any other intolerances. The kind waiter immediately brought me gluten-free breadsticks and assured me that the kitchen is very careful, although without two separate kitchens, there is a risk of cross-contamination. The platter was spectacular, with products of excellent quality. I recommend pairing it with a glass of wine.
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