The Salumeria Enoteca Peraino is appreciated for the quality of its products. However, those who need gluten-free options might face limited attention regarding contamination management.
Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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2,5
2
We went there with a person with celiac disease and the experience was not positive: they correctly pointed out the risk of contamination, but we did not imagine that they would not have minimal attention on how to manage gluten-free... despite the general indications shared verbally when ordering, they served us a single cutting board instead of a separate plate, which would quickly become contaminated with the hands of other diners touching the bread... when I pointed this out, they brought us an additional plate with some mortadella, which they then made us pay for... As of now, they do not have gluten-free bread or substitutes. Otherwise, quality products.
3
We went there at the end of July with a person who is celiac, and the experience was not positive: they correctly indicated the risk of contamination, but we didn't imagine that they wouldn't have even the minimum care in how to handle gluten-free... despite the general indications shared verbally during ordering, they served us a single platter instead of a separate dish, which was quickly contaminated by the hands of other diners touching the bread... when I pointed it out, they brought us an additional small plate with some mortadella, which they then charged us for... They do not have gluten-free bread or substitutes. For the rest, very good products!
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