Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5,0
5
I ate twice in this refuge that also produces various products such as cold cuts, cheeses, liqueurs, and grappas. They are attentive to gluten-free options and provide the possibility to enjoy antipasti of cold cuts and cheeses, meat main courses with delicious salad topped with red fruits or polenta taragna. I also had a gluten-free dessert (made with gluten-free flour), the tender chocolate cake, which was excellent. I would go back immediately!
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