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Photo of Il Delfino Pizzeria

Il Delfino Pizzeria | Gluten-free in Carpi

Via Don Luigi Sturzo, 36/38, Carpi

Il Delfino Pizzeria offers a variety of high-quality gluten-free pizzas and baked goods, appreciated for their taste and digestibility. The staff is friendly and attentive, ensuring fast and efficient service. Well-organized venue with options for celiacs, vegans, and discerning customers.

https://www.glutoapp.com/en/place/2399/il-delfino-pizzeria
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Gluten-free safety report
Data based on feedback from 6 users

Very safe
Fairly safe
Not very safe
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Glutoscore
4,5

Immagine del profilo di silver66
silver66
30/05/2025
4

Takeaway pizzeria, with some seating for dining in. For those looking for gluten-free options for lunch, only pizza by the slice or, as I've been told, with prior notice, pasta dishes and even desserts for the sweeter tooth. The pizza by the slice is not special, but still acceptable. I have no reason to doubt what I’ve seen, as it can definitely be at risk of contamination.

Immagine del profilo di Mariafrancesca Zeno
Mariafrancesca Zeno
31/07/2024
5

I ate a panuozzo and a Neapolitan sandwich, both gluten-free and both very tasty🤩🤩🤩 It's a take-out pizzeria with a few tables that can be reserved!

Immagine del profilo di Barbara bellesia
Barbara bellesia
16/08/2023
5

delicious pizza, friendly staff, and very attentive

Immagine del profilo di Very pulga
Very pulga
19/09/2022
5

Immagine del profilo di Miriana Palladino
Miriana Palladino
23/11/2025
2

I placed an order on Deliveroo: The gluten-free pizza with Neapolitan crust was undercooked, just like the tomato. The cheese on top was not melted enough. I ordered two Nutella rolls and received marmalade ones, which are cheaper. After calling the pizzeria, I was told that the Nutella ones were finished, and no alternative was offered. The classic tiramisu was very good. The Nutella tiramisu wasn't great. The two croquettes arrived cold from the fridge.

Immagine del profilo di Solomia Gorbata
Solomia Gorbata
06/08/2025
5

good pizza, one of the few pizzerias that had gluten-free dough (varied). Staff is always kind and helpful.

Immagine del profilo di Arianna Favalli
Arianna Favalli
04/10/2024
5

GLUTEN FREE. In this pizzeria, they have many gluten-free options with a dedicated kitchen for food for those with celiac disease. Delicious, super fast service, and reasonable prices considering the quality of the products.

Immagine del profilo di Chiara Prandini
Chiara Prandini
13/04/2024
4

Takeaway pizzeria AIC with limited seating availability. The gluten-free pizza is good, but almost always lacks sufficient tomato sauce in the center, leaving it almost bare. The pizzas made with other dough types have improved over time and are considered very good, and their appearance is indeed inviting. The biggest problem with this place is undoubtedly the service. It's difficult to be understood on the phone, and they repeatedly ask to turn off the speakerphone even when it's not active. The background noise of the pizzeria makes it hard to understand, sometimes resulting in wrong orders. Despite this, they try to cut the conversation short by providing the order number and hanging up. There is also one staff member who is often very grumpy and does not enhance the experience, but I don't think it’s fair to point out the “culprit.” Additionally, the receipt almost never lists the pizzas but instead shows similar-priced pizzas, making it unclear what the actual costs are for gluten-free supplements and additions. I would recommend having a separate waiting list for those who only purchase gluten-free pizzas. This is because it's often necessary to wait in line for all the regular pizzas and watch the pizzaiolo either on their phone or fiddling with the oven. Besides wasting energy, it would help reduce the queue. Again, I’m not referring to orders that include both types. For those, the pizzas come out roughly at the same time. Furthermore, gluten-free pizza is only made in the evening, even though the pizzeria is open at noon.

Immagine del profilo di Barbara Pioli
Barbara Pioli
20/10/2020
3

Good pizza even for celiacs. Too expensive the lactose-free mozzarella.

Immagine del profilo di elisabetta veronesi
elisabetta veronesi
04/01/2020
4

I am very happy that there is this pizzeria, and not only that, Gluten-Free with such quality. For me, it's number 1.

Immagine del profilo di Santina D'andrea
Santina D'andrea
23/07/2019
5

The true Neapolitan pizza has arrived here in Carpi!! In addition to a great selection of pizza flavors and various fried items, you can choose the type of dough: whole wheat, spelt, kamut, regular, yeast-free, and gluten-free!!! Simply amazing! Come and you won't regret it!! #tryandbelieve

Immagine del profilo di Francesca Bavutti
Francesca Bavutti
16/06/2019
5

I only tried gluten-free products, standard pizza a bit thin, but good. Baked goods like calzones, gnocco or erbazzone are good and well risen. Sometimes the calzones have a bit scant filling, but if something doesn't turn out well and you're eating there, they are very kind and offer exchanges or refunds. The place is small, but for takeout it’s adequate; they have a few tables to eat at. They also have various desserts. Those who were with me and tried the regular pizza were satisfied.

Immagine del profilo di Elena Capiluppi
Elena Capiluppi
09/06/2019
5

Pizza topping, crispy outside, soft inside, well-leavened, in fact, it is very digestible, the masters of pizza! Congratulations. I recommend it to everyone, there are pizzas of all kinds, for celiacs, for vegans, and for those who are looking for something different. The ingredients used for the toppings are very good. Nice place, well organized, friendly and efficient staff. If there's a line, don't be impressed, they are very fast, the lady at the cash register is really very good, professional and efficient. My favorite pizza.





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