Hotel D'Atri Montesilvano | Gluten-free in Montesilvano

Tamara
21/07/2023

5

I stayed at this hotel for 2 days. I was always satisfied with the meals. I recommend it.

Roberta Cammarasana
23/08/2025

5

Perfect experience for our first time in Abruzzo. Maximum cordiality from all the staff. You immediately feel at home, clean and well-serviced structure, plus entertainment for both the little ones and the older ones (Alessandro 🔝). Superlative cuisine and very inclusive for people with intolerances or food allergies (I am celiac) I felt like everyone else. Nothing negative to say. With a heart full of joy, I recommend it to everyone.

Silvio Sabatini
14/08/2025

5

It was truly a 10 out of 10 vacation. The food was exquisite, and even for my daughter who is celiac, she found it fantastic, with great attention to contamination (with a cook who devotes so much love and dedication to her work. The homemade sweets included in breakfast were also delightful). Top-notch entertainment with Alessandro and Valeria, always active yet never intrusive, for adults, children, and teens. The rooms were spotless, with professional staff. Overall, the staff was excellent. The care and attention they give to the customer are truly enjoyable, making you feel worry-free on vacation! Any advice? A winning team should not be changed ❤️ I take this opportunity to wish the entire staff a happy Ferragosto! 🍉 A big hug from Silvio, Valeria, and Diletta, see you soon! 🤗

giulia stacchino persichini
26/07/2025

5

I write this review after saying goodbye, for the third consecutive year, to Hotel D’Atri, which has now become much more than just a vacation spot for us: it is our summer refuge, our home away from home. This year too, the D’Atri family gave us an extraordinary stay, filled with genuine hospitality, sincere attention, and a rare care for every detail, even the smallest. The highlight of the hotel is undoubtedly the cuisine: genuine dishes made with fresh, local ingredients, prepared with passion and skill. Every meal – from breakfast to dinner – is a special moment where one can feel all the love for hospitality that drives the D’Atri family and their entire staff. The service in the dining room is fast and impeccable, made even more enjoyable by the professionalism and friendliness of Mattia, Daniela, and Antonello: a close-knit trio capable of making each guest feel at ease, with a ready smile and kindness that is never taken for granted. At the bar, Vanessa is always available for coffee. Cleanliness is another strong point: rooms and common areas are always perfectly maintained, tidy, and welcoming. In every corner, one can sense the passion of a family that puts their heart into everything they do. The hotel enjoys an ideal location: just over 50 meters away is the private and well-equipped beach. The entertainment, led by Alessandro, is engaging but never intrusive, designed to entertain both adults and children with lightness and charm. A special mention goes to Mama D’Atri, who dedicates extraordinary care to gluten-free cooking. The menu for celiacs is identical to the traditional one: all homemade, with attention and passion. A rare and precious service that demonstrates a real commitment to every need. Once again this year, Hotel D’Atri has managed to win us over. Because here, you don’t just go on vacation: here you are welcomed, pampered, and made to feel important. And this is the magic that, for us, makes the difference. A heartfelt thank you to Antonio and Federico, the D’Atri brothers, who welcome us every year with the warmth of a family. See you soon… because coming back is always a joy!

Michela
14/04/2025

5

I would like to leave this review to thank the hotel staff once again. I stayed one night in Montesilvano with the other athletes from my sports center for a competition. We booked the whole hotel or almost, as we were many, and it was a very positive experience. The staff is very kind, the rooms are clean and reasonably priced, we ate well (dinner and breakfast included). They were very attentive to dietary issues: I had special requirements due to allergies and food intolerances, and the chef prepared homemade dishes specifically for me, both for dinner and for the next morning. Considering the treatment I received on other occasions, I was truly touched by this gesture. Thank you so much for managing everything so well; we hope to return soon for other sports events!

Giuliano Bassi
12/09/2021

5

I found this hotel through the AIC App because my wife is celiac. Along with two other couples, we felt at home, like family. The premises were spotless (cleaning and towel change daily). All meals were carefully prepared. A special praise to the lady (mother of the managers) who personally prepared meals for celiacs. For all of us, the food was varied and well-prepared, just like at home. A note of merit also goes to all the staff for their hospitality, friendliness, warmth, and camaraderie. The structure is about 100 meters from the sea and far enough from traffic, making it perfect for restful nights. Additionally, very importantly, included in the price (VERY COMPETITIVE) were a reserved umbrella and loungers on the private beach right in front of the hotel. If possible, I would give it 6 stars. Thank you very much, D'Atri family; we would gladly return if we can.

Alessandra Labate
03/09/2021

5

We stayed for the first time at the Hotel d'Atri. We were looking for a place for my 5-year-old daughter who is celiac. We didn't even make it halfway through the first week before we felt at home. I don't know how long it had been since I could relax so much on vacation, and the credit goes to them. We thank Antonio, Federico, Angela, and Antonello, very friendly and fun people... thank you for welcoming us as if we had known each other for a long time and for giving us so much lightness, something not to be taken for granted in times like these. We also thank the cooks, even though we didn't meet them in person, our utmost respect for the delicious dishes they brought us every day. A special thanks goes to those in the kitchen preparing gluten-free dishes, because seeing my daughter almost every day eat at least a whole first or second course, and sometimes both, was quite an event. Last but not least, a big thank you to Marcella, who with her enthusiasm and willingness to help made my children rediscover what it means to socialize while having fun.

Giacomo Gargano
14/08/2021

5

I've been going there for a few years and whenever I can, I always make a stop to greet the owners. Family-run, the hotel offers various services and is a hundred meters from the sea. Every day at lunch and dinner they serve different delicacies and also have a separate kitchen for those with celiac disease. Antonio and Federico are unique. A must-try!