Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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5
typical Abruzzese cuisine with the possibility of gluten-free pasta, they also have gluten-free bread and having eaten there several times, I have never been unwell (celiac). I recommend the cuisine, I don't think it's separate, but they are attentive.
Nearby and noteworthy