The stalls of the Central Market offer a rich selection of gluten-free dishes, with particular attention to sauces and pasta. The desserts also deserve a mention. It is AIC certified and located in the heart of the Central Market.
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4,3
4
Excellent first courses at the Tartufo restaurant, AIC certified
3
the carbonara is very good but the staff's responses are very aggressive
5
Everything is great for sauces and pasta. Desserts also have their reasons.
5
Really liked Tartufo, but I wish it was easier to tell that a great gluten free restaurant is within the mercato centrale, AIC certified too!
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