Ristorante Pizzeria Minelli | Gluten-free in Pieve di cento

fatto a mano2025
28/01/2026

5

They are certified in the AFC network of AIC Emilia Romagna of the Italian Celiac Association.

lucaM91
11/01/2026

5

excellent restaurant everything is really good and importantly, the products served are almost all produced by them, especially the tortellini and lasagna which are outstanding

Liliana badalamenti
31/08/2025

5

very nice place, excellent food, traditional cuisine, super fantastic desserts

sara
04/06/2025

4

Delicious food, pay attention to contaminations, fast and efficient service!

Dario Trevor (GlutenFree)
14/07/2025

5

Found by chance while heading north. Very courteous service and the waiter who served us was super friendly. Gluten-free dishes that were very tasty, especially the tortellini, and the green lasagna (with gluten) was very good. Definitely worth returning!

Giacomo Di Domizio
11/05/2025

5

Our priority was to find a restaurant that cooked gluten-free and we found it! Great food, double menu with gluten and gluten-free. A paradise for celiacs. The service is nothing short of fantastic, the staff is very kind and very accommodating. We had a great time, well done!

nicola barboni
31/03/2025

5

Recommended venue, even for celiacs! The place is historic and I had been there a few years ago. I returned on a Saturday evening for a family dinner and found the venue modernized. The venue also includes a small, very clever kids' area, very well done! The staff is always courteous and attentive, very impressive! The menu is wide and varied. I personally am gluten intolerant and was pleasantly surprised: crescentine, traditional Bolognese first courses, pizzas. All gluten-free and in a separate menu! We spent about €35-40 per head taking appetizer, first course, second course, and dessert. The prices are reasonable. I will definitely return to try more gluten-free dishes! Thanks to all the staff!