Contemporary bistro in the heart of Bologna, created by the founders of Pan8, where quality and the search for raw materials are at the center of every proposal. The 100% gluten-free menu, authorized by AIC, enhances the Emilian tradition with a modern touch: from tortellini in parmesan cream to tagliatelle with ragù, as well as artisanal baked goods and gourmet tastings. There is also a strong emphasis on vegan options and creative pairings. An ideal address for those seeking a safe, curated, and high-level experience.
5,0
5
I was there today for the first time, everything was really delicious, AIC certified which guarantees NO contamination, highly recommended.
5
From the creators of Pan8, a beautiful new spot in the center of Bologna!! Top-quality raw materials, from brunch to dinner, great variety and maximum safety!!! A must-try!!
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