Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
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4,0
4
We ordered a gluten-free pizza, it seemed to have been cooked in a pan, it was thin, similar to a piadina. The dough was good anyway. The pizzaiolo also offered me if I wanted the grana on the pizza instead of mozzarella because they didn't have lactose-free. A very appreciated and unexpected attention. They also brought a packaged sandwich (Nutrifree) to accompany with oil. I recommend!
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