Pizzeria Ventitré offers delicious pizzas with high-quality ingredients, prepared on request to meet gluten-free needs. The new and welcoming venue ensures a pleasant experience for everyone, guaranteeing safe options for those with celiac disease.
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4,6
5
Fantastic gluten-free pizza. A very nice and comfortable place suitable for any occasion. Menu with a lot of choices: all pizzas can be made gluten-free, while there are fewer options for appetizers and desserts. The gluten-free cannoli scomposto is excellent. It is very important to call for reservations and indicate if there is a celiac person.
4
Very good pizza, new and beautiful place. When making the reservation, it should be specified when there is a celiac person because they prepare the dough based on the number of celiac individuals. I have always only eaten the pizza because I don't know if the appetizers have any gluten-free options.
5
4
very good pizza, thin crust. I have tried it already twice and have never been disappointed. I will definitely return. Also, my friends who eat gluten are satisfied.
5
The pizza dough is made by them upon request, so when making a reservation, you must inform the staff of the need because they prepare it specially. The pizza is a bit thick, and the ingredients are really good. I note that not all flavors are available because with some ingredients there is a risk of contamination, but the staff regularly informs about which flavors can be taken without any risk.
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