Venues are suggested by the Gluto community. We don't yet have enough information for the gluten-free safety report for this venue.
Show how you handle gluten free and let coeliacs know they can trust you
3
The staff is trained. For gluten-free options, they use pre-rolled and frozen dough, which they do not prepare themselves. The topping is good, but the dough is not very good.
Nearby and noteworthy