Fúnnaco PizzaLab stands out for its impeccable organization and a wide selection of gluten-free pizzas, served with care to avoid cross-contamination. The staff, polite and professional, ensures a pleasant experience, while online booking allows customers to easily specify the needs of gluten-sensitive guests.
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4,5
5
The staff is very kind and professional. They use a really good gluten-free dough. There is a wide choice on the menu, they serve the pizza on a plate of a different color (and the staff informs you about this). You can book a table online, and at the time of booking, you can specify how many celiacs will be at the table. Really well organized, I'm happy to have tried this place. I will definitely go back.
4
the pizza was very good, they brought it to me first to avoid contamination. I’m not sure they had a separate oven.
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