Pizzeria Positano in Florence offers an excellent culinary experience, specializing in gluten-free options prepared with great care. The gluten-free pizza is the most appreciated in the city, accompanied by high-quality fried food and desserts. The staff is extremely welcoming, creating a familiar and relaxed atmosphere.
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5
Excellent gluten-free pizza. Very nice place with clean bathrooms. I recommend it.
5
Delicious food, the best gluten-free pizza in all of Florence. All fried foods are gluten-free! And sublime desserts! Exceptional hospitality, it's like having lunch/dinner at a family member's place. Open for 4 weeks but has already won the title of the best gluten-free pizzeria in Florence. They have a dedicated area for gluten-free, maximum safety. You will never regret it.
5
Really great pizza, they have both classic options and more unique and creative combinations that are spot on. Special mention for the gluten-free option: the place is part of the AIC network, so it's safe for people with celiac disease. I recommend the potato croquettes and the pizza "a day to remember," really good.
5
We went to Positano to try the gluten-free pizza, and I must say it's really very good! The place is small, but the quality of the products fully compensates. The appetizers and fried dishes are also excellent, all strictly gluten-free. A place highly recommended for anyone looking for taste and attention to dietary needs.
3
Charming place, with pleasant and essential decor, designed to compensate for the lack of space that these Florentine establishments present. The staff is extremely nice, friendly, and courteous, always ready to exchange a joke or to give advice. So, congratulations to the whole team for their hospitality. The thing that, unfortunately, convinced me the least was the pizzas, which perhaps did not excite me solely due to my personal taste, as well as the slightly inflated price. A point of extreme value is the attention to gluten-free options, which is extremely meticulous.
5
I was with some friends at Pizzeria Positano, which was amazing and AIC certified. All the fried foods are gluten-free and delicious. There is a huge selection of pizzas that turned out to be very good, both gluten-free and with gluten. The guy who served us was kind, helpful, and very knowledgeable, making our evening enjoyable! Highly recommended.
5
One of the best Neapolitan pizzas in Florence! The gluten-free pizza is absolutely stellar; if I didn’t know I had ordered it gluten-free, you wouldn't notice the difference! The waiters are super kind and available, besides being friendly and making the guests feel at ease. The menu is rich, and the section with the various types of margherita is very appreciated! The prices are fair, and the place is nice, with a few tables outside as well. It will be our new trusted pizzeria!
5
Highly recommended! Delicious fried foods and pizzas, both "normal" and GLUTEN-FREE, with super attentive and kind staff, all framed in a very chic environment!
5
Pizzeria out of style, as they say in Florence!! The gluten-free paradise. The best gluten-free pizza I've ever eaten. From appetizer to dessert, I could eat everything. As you can see, the photos speak for themselves. Bruno and all his staff are super welcoming and kind; I will definitely return! Highly recommended.
5
As a celiac, I can say that this is the best pizza I have ever tasted, with a soft and super light dough. The fried pizza dough with Nutella is also a must-try, exclusively gluten-free. Bruno is super friendly and welcoming. I highly recommend it.
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