Forno Pasticceria Gluten Free by Paggio Simone offers a wide range of gluten-free products, including pastries, bakery items, and pasta. Renowned for the quality and taste of its sweet and savory products, it is an ideal choice for those with celiac disease and beyond. A must-try!
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4,8
3
Great fresh pasta, need to revisit piadina and brioche.
5
they are certified in the AFC network of AIC Emilia Romagna of the Italian Celiac Association
5
everything is exquisite, it's a magical place!
5
everything is delicious
5
a dream, perfect
5
great oven, with a wide selection of pastries, bread and derivatives, pizza and pasta. possibility of cakes
5
A dream. Everything is delicious: brioche, focaccia, pizzas, fresh pasta... highly recommended also for the cakes! Sacher and millefoglie are amazing🤩
5
What can I say, they probably produce the best gluten-free products ever seen. From cakes to savory items, from pizzas to fresh pasta, from panettone to fresh bread. Very clean store with very helpful and knowledgeable service. Frozen fresh pasta, grissini, cookies, and frozen pizza can be purchased with gluten-free vouchers.
5
gluten-free pastry shop, bakery and pasta factory
5
Gluten-free bakery. They make everything: bread, desserts, cookies, dry and filled pastries, cakes, and even fresh pasta. Everything is not only beautiful to look at but also delicious. Open space environment: the laboratory is visible beyond the service counter, which guarantees quality. Last but not least, the staff is kind and welcoming.
5
The open kitchen makes everything feel so homely and familiar, while being a truly large laboratory capable of providing many services, including wedding cakes. We actually asked them to prepare our wedding cake, which turned out to be an excellent choice appreciated by all guests, gluten-free and non. It is especially worth noting the enormous attention and care for all types of allergies (including those discovered at the last minute!)
5
Simply the number one gluten-free bakery in Italy! They prepare anything sweet or savory you can imagine. The mini pastries are delicious, and I say this as a non-celiac, plus the price is the same as any other pastry shop in Bologna. For me, it's a happy discovery, especially for those who cannot consume gluten...
5
I already knew the excellent quality of their products, but I received another wonderful confirmation with the cake for a dear friend that I bought last Saturday along with the bites and crescent! Everything was excellent (even for those who are not celiac!). So much courtesy and professionalism! Thank you!
5
I can only say thank you to everyone who made this cake for my daughter, who, in addition to the quality of their products, showed great patience and precision, and we received compliments from the guests! See you soon!
3
Unfortunately, I have to report an unacceptable service issue at a time when customer service really makes a difference. I purchased a birthday cake made of sponge cake and pistachio to keep in the fridge, which was to be consumed that very evening. Unfortunately, when I opened it, the cake had collapsed; the top layer slid off the bottom layer, splitting it in two, despite the containment ribbon. We tried to fix it, but of course, it cracked in the chocolate coating and the decorative cream got ruined. Result: unacceptable. We ate it anyway, and it was delicious, but absolutely unsuitable for an event like a birthday. I called the next day to report the issue, and they apologized, saying they would try to prevent this from happening in the future. I expected, as anyone would, something more, like a discount voucher or an offer on the next cake, considering the not exactly low prices of gluten-free desserts. But this did not happen. This is why I gave three stars. The opportunity to redeem themselves was given, but it was not taken. I'm very sorry because the products are good, but customer care is not as good.
5
Celiaca Paggio Simone has always been a guarantee. We recently got married and decided to have a gluten-free cake for everyone at our wedding. It was a success, we received many compliments. Thank you again 💖💖 Beatrice and Samuele
5
I bought a Black Forest cake yesterday for my daughter's birthday; she is celiac, and it was amazing! Nothing to envy compared to regular products. It was a hit!! We will see each other again soon!
5
Amazing! Love that you can have pastas made and pies and dessert
5
Finally a gluten-free bakery!! So far, I have only tried the savory options like the pizza al taglio and the focaccia...both divine. I don't have photos because I devoured everything before I realized it. The mini pastries are also worth mentioning. I have an excellent pastry chef at home, but Simone's sweets are equally good and light. Give me some time and I will add photos and products. The price is fair and the quality is high. Celiacs, and not, try this bakery!!
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